ORANGE LEMON SUNSHINE CAKE RECIPE
Provided by รก-56845
Number Of Ingredients 19
Steps:
- Heat oven to 325. Sift flour with 1/2 cup of the sugar. Repeat sifting 3 times; set aside. Beat egg whites in bowl of electric mixer until frothy. Beat in cream of tartar. Ad remaining 3/4 cup sugar gradually; beat until stiff peaks form. Sift flour and sugar mixture again over egg whites, fold in gently. Set aside. Beat egg yolkd, vanilla, orange juice and lemon juice in medium bowl until thick and pale yellow. Fold egg yolk mixture, orange rind and lemon rind into egg white mixture. Scrape batter into ungreased 10 inch tube pan. Bake until top springs back when lightly pressed and a toothpick inserted into center comes out clean, about 1 hour and 10 minutes. Let cool upside down 1 1/2 hours, setting the tube over a bottleneck. Slide knife around cake to detach from pan, pressing knife against pan to avoid tearing cake. For glaze, whisk together all ingredients in bowl until smooth. Drizzle over cake allowing excess to drip down the sides.
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Fariy Khan
[email protected]Overall, this was a good cake. It was easy to make and the flavor was good. I would definitely make it again.
Joy Paul
[email protected]The glaze was too thick and didn't spread evenly over the cake.
Tea Zeqiraj
[email protected]The cake was a bit dry. I think I would add more butter or oil to the batter next time.
Asky Askan
[email protected]This cake was a little too sweet for my taste. I would recommend using less sugar in the glaze.
Shahzad Alee Creation
[email protected]I'm not a big fan of citrus desserts, but this cake was surprisingly good. The orange and lemon flavors were not overpowering and the cake was very moist. I would definitely make this again.
Pro Azmain
[email protected]This cake was delicious! I loved the combination of orange and lemon flavors. The glaze was also very good. I would definitely recommend this recipe.
Sabiha Kanwal
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Sabiha Rekha
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again.
Chano Chani
[email protected]This is my new favorite cake recipe. It's so light and fluffy, and the orange and lemon flavors are perfectly balanced. I highly recommend it!
Andri Talpsepp
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. My family loved it!
Anastasia Borrego
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the citrus glaze was the perfect finishing touch. I will definitely be making this again.