ORANGE MARMALADE CHICKEN WINGS
These are made in a pressure cooker. I have a 10 quart one. Because they are so good, expect people to eat double the amount you expect. Buy chicken wings where the wing is already cut in 2 pieces. You can cook a whole wing, but I've noticed that folks are more comfortable with the smaller pieces. Hot sauces: I use...
Provided by Sanity Chek
Categories Poultry Appetizers
Time 45m
Number Of Ingredients 7
Steps:
- 1. In a 2-cup measuring cup mix together 3/4 cup hot sauce and 1/2 cup orange marmalade.
- 2. In the pot that comes with the pressure cooker, toss the chicken wings with the combined sauce from step 1.
- 3. Follow your pressure cooker directions, but simply lock the lid, set the steam/pressure release setting so it is closed, and hit the setting for Soups&Stews. (10-15 minutes depending on your cooker. Mine warms up for about 5 min and then cooks for 10 min. Total process is 15 min)
- 4. After the cooking process is complete, immediately release steam by opening the value setting on your machine. Release all steam and then open and remove the wings and arrange as many as will fit on a broiling pan.
- 5. Pour out the liquid juices and sauce inside the pressure cooker into large measuring cup. Let sit for a few minutes so that the grease or fat rises to the top. Skim that off and dispose.
- 6. Mix 1 cup of the reserve defatted juices from step 5 with 1/2 cup of additional hot sauce and 1/2 cup of marmalade. Baste the chicken wings with this mixture and put under a broiler for 5-10 minutes. Make sure the oven rack is not on the first row below the broiler, but the second row. You don't want them to cook too fast and burn. Keep an eye on them. Baste once or twice while under the broiler. Take out and turn the wings over, re-baste and return under broiler. Cook till crispy looking and just starting to burn. Remove and place on a plate while you repeat the process for the rest of the wings that didn't fit on your broiling pan the first time. Serve immediately.
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M. Amir
[email protected]I'm not a big fan of chicken wings, but these were really good. The orange marmalade sauce was delicious and the chicken was cooked perfectly.
Mahbuba Hoq
[email protected]I made these chicken wings for a party and they were a hit! Everyone loved them. The sauce was especially good.
Kiki Bell
[email protected]These chicken wings were easy to make and very tasty. I used a sugar-free orange marmalade and they were still plenty sweet. I'll definitely be making these again.
Mary Jo Young
[email protected]I followed the recipe exactly and the chicken wings turned out great. The sauce was a little too thick for my taste, so next time I'll try adding a little bit of water.
Himal Sunar
[email protected]These chicken wings were delicious! I love the combination of sweet and tangy. I'll definitely be making these again.
Zineb Ouballla
[email protected]I'm not a big fan of orange marmalade, but I really enjoyed these chicken wings. The sauce was sweet and tangy, and the chicken was cooked perfectly.
Josh Rickard
[email protected]These chicken wings were a bit too spicy for my taste, but my husband loved them. I'll probably try making them again with less chili sauce next time.
Aheraz Alone
[email protected]I love the combination of sweet and tangy in this recipe. The chicken wings were cooked perfectly and the sauce was delicious. I'll definitely be making these again.
SMT KID
[email protected]I've never made chicken wings before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Amari Hill
[email protected]These chicken wings were a little too sweet for my taste, but my kids loved them. I'll probably try making them again with less marmalade next time.
Nomnikelo Mvelase
[email protected]I'm not a big fan of chicken wings, but these were really good. The orange marmalade sauce was delicious and the chicken was cooked perfectly.
Md Alaur Rahman
[email protected]I made these chicken wings for a party and they were a hit! Everyone loved them. The sauce was especially good.
Ngomako joel
[email protected]These chicken wings were easy to make and very tasty. I used a sugar-free orange marmalade and they were still plenty sweet. I'll definitely be making these again.
Anthony Watkins
[email protected]I followed the recipe exactly and the chicken wings turned out great. The sauce was a little too thick for my taste, so next time I'll try adding a little bit of water.
alex habesha
[email protected]These chicken wings were delicious! The orange marmalade sauce was the perfect balance of sweet and tangy. I will definitely be making these again.
isoluwaemmy_
[email protected]I've made this recipe several times and it's always a winner. The chicken wings are always moist and flavorful, and the sauce is to die for. I highly recommend this recipe!
Madan Chand
[email protected]My family loves these chicken wings! They're so easy to make and they always disappear quickly. I like to serve them with rice and steamed vegetables.
Jaime Manning-Campbell
[email protected]I love this recipe! The chicken wings are always cooked perfectly and the marmalade sauce is amazing. I usually double the sauce recipe so I have plenty to go around.
Saif GG
[email protected]These orange marmalade chicken wings were a huge hit at my party! They were crispy on the outside and juicy on the inside, with a delicious sweet and tangy flavor. I'll definitely be making these again.