ORANGE MARMALADE VINAIGRETTE
I rely on my tangy vinaigrette when I want a special dressing for guests. With orange marmalade and Dijon mustard, it makes ordinary salad greens taste like a treat.-Rita Heikenfeld, Batavia, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the first seven ingredients. Gradually whisk in oil until blended. Refrigerate, covered, until serving. Whisk again just before serving.
Nutrition Facts :
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Zain Sroya
[email protected]I love the sweet and tangy flavor of this dressing. It's perfect for a light and refreshing salad.
Eric Malyshevskiy
[email protected]This vinaigrette is a great way to use up leftover orange marmalade. It's also a great way to add a pop of citrus flavor to your salad.
Denise Williams
[email protected]I'm not a huge fan of orange marmalade, but I actually really liked this dressing. It's not too sweet, and it has a nice tang to it.
Peachy Princess
[email protected]This dressing is perfect for a summer picnic. It's light and refreshing, and it goes well with grilled chicken or fish.
Que Banh
[email protected]I'm not sure what I did wrong, but my vinaigrette turned out really thick and gloopy. I think I might have used too much olive oil.
PURbash PURbash
[email protected]I used this dressing on a salad with grilled salmon and asparagus, and it was delicious. The orange marmalade flavor really complemented the salmon.
Bobbie English
[email protected]This dressing is so easy to make and it's always a hit with my family and friends. I love the combination of orange marmalade and balsamic vinegar.
Amanda Ellis
[email protected]I'm not a big fan of citrusy dressings, but this one is actually really good. It's light and refreshing, and it doesn't overpower the other flavors in the salad.
K Ali
[email protected]This vinaigrette is amazing! I used it on a salad with roasted beets, goat cheese, and walnuts, and it was incredible. The flavors all came together perfectly.
Hassnain khoja
[email protected]I found this vinaigrette to be a bit too oily. I think I'll try using less olive oil next time.
Jarisk Johnson
[email protected]This dressing is a bit too sweet for my taste.
All Cea
[email protected]I've tried many vinaigrettes, but this one is by far my favorite. It's so versatile and can be used on everything from salads to grilled chicken.
Kea Manzi
[email protected]I love the sweet and tangy flavor of this vinaigrette. It's perfect for summer salads.
Asad Ali Khan
[email protected]This orange marmalade vinaigrette is a delightful dressing that adds a burst of citrus flavor to any salad. I used it on a spinach salad with grilled chicken and strawberries, and it was a hit! The dressing is easy to make and can be used on a variet