ORANGE OAT CORNMEAL BREAD
Number Of Ingredients 10
Steps:
- Make 1 ½ Pound Recipe with bread machines that use 3 cups flour, or make 2 Pound Recipe with bread machines that use 4 cups flour.Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.1 Slice: 180 calories (25 calories from fat) 3g fat (1g saturated) 0mg cholesterol 270mg sodium 35 carbohydrate (2g dietary fiber) 5g proteinTRY THISMaking stuffing for dinner? The combination of oats and cornmeal with the hint of orange makes this a good bread to use for your favorite stuffing recipe. Try adding some pecan halves, raisins or dried cranberries or cherries. It's great with chicken and turkey and for stuffing pork chops.DID YOU KNOW?Cornmeal can be yellow, white or blue, depending on the type of corn from which it is made. Yellow cornmeal has slightly more vitamin A than white cornmeal. We like yellow cornmeal for this bread because it adds a sunny color that goes so well with the flavor of the orange juice. You may want to try the recipe with white or blue cornmeal for a change.From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Abdulbasit Suleiman
[email protected]This is a great recipe! The bread is light and fluffy, with a slightly crispy crust. The orange and cornmeal flavors are perfectly balanced. I also love the addition of oats, which give the bread a nice texture. I will definitely be making this bread
Milky xo
[email protected]I love this bread! It's so moist and flavorful. The orange and cornmeal flavors are perfectly balanced. I also love the addition of oats, which give the bread a nice texture. I've already made this bread twice and I'm sure I'll be making it many more
Md. Taiful Islam riyaz
[email protected]This bread is delicious! The orange flavor is subtle but present, and the cornmeal gives it a nice texture. It's also very moist and has a lovely golden crust. I will definitely be making this again.
ina visser
[email protected]This bread is so good! It's moist and fluffy, with a slightly crispy crust. The orange and cornmeal flavors are perfectly balanced. I love the addition of oats, which give the bread a nice texture. I've already made this bread twice and I'm sure I'll
martin wang
[email protected]This is a great recipe! The bread is light and fluffy, with a slightly crispy crust. The orange and cornmeal flavors are perfectly balanced. I also love the addition of oats, which give the bread a nice texture. I will definitely be making this bread
Naomi Nicole
[email protected]I love this bread! It's so moist and flavorful. The orange and cornmeal flavors are perfectly balanced. I also love the addition of oats, which give the bread a nice texture. I've already made this bread twice and I'm sure I'll be making it many more
HASNAIN MOAVIA
[email protected]This bread is delicious! The orange flavor is subtle but present, and the cornmeal gives it a nice texture. It's also very moist and has a lovely golden crust. I will definitely be making this again.
Arif khan Jibon
[email protected]This bread is so good! It's moist and fluffy, with a slightly crispy crust. The orange and cornmeal flavors are perfectly balanced. I love the addition of oats, which give the bread a nice texture. I've already made this bread twice and I'm sure I'll
Shorif Ullah
[email protected]I made this bread for a brunch party and it was a hit! Everyone loved the unique flavor and texture. The bread was moist and flavorful, with a slightly crispy crust. The orange and cornmeal flavors were perfectly balanced. I will definitely be making
Soljar Siyam Khan
[email protected]This recipe is a keeper! The bread is light and fluffy, with a slightly crispy crust. The orange and cornmeal flavors are perfectly balanced. I also love the addition of oats, which give the bread a nice texture. I've already made this bread twice an
Md Obidulla
[email protected]I was pleasantly surprised by how much I enjoyed this bread. I'm not usually a fan of cornbread, but the orange flavor and the oats really won me over. It's a great bread to serve with soup or salad, or even just on its own with some butter.
Andre Ngendo
[email protected]This orange oat cornmeal bread is a winner! It's moist, flavorful, and has a beautiful golden crust. The orange zest adds a lovely citrusy flavor that pairs perfectly with the cornmeal. I also love the addition of oats, which give the bread a nice te
Jivan Sahani
[email protected]Just made this bread and it is absolutely delicious! The orange flavor is subtle but present, and the cornmeal gives it a nice texture. It's also very moist and has a lovely golden crust. I will definitely be making this again.
Sadia Ikhlaq
[email protected]I've always been a fan of cornbread, but this orange oat variation is a game-changer. The orange zest adds a subtle brightness that complements the cornmeal beautifully. The oats give it a lovely texture and help keep it moist. I'll definitely be mak
allan Says
[email protected]This orange oat cornmeal bread is a delightful treat! The combination of citrusy orange, hearty oats, and nutty cornmeal creates a unique and flavorful loaf. It's a perfect balance of sweetness and tanginess, with a moist and tender crumb. I followed