CHICKEN BOK CHOY SOUP
An easy, yummy soup.
Provided by Alle88
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 48m
Yield 4
Number Of Ingredients 9
Steps:
- Combine chicken broth, water, onion, jalapeno, ginger, and garlic in a large pot; bring to a boil. Add chicken breasts; cook until no longer pink in the center and an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), 15 to 20 minutes.
- Remove chicken from the pot. Cool until easily handled, about 5 minutes. Shred chicken and return to the pot. Stir in bok choy and cook until wilted, 3 to 5 minutes. Season soup with salt.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 4.4 g, Cholesterol 58.5 mg, Fat 2.6 g, Fiber 1.5 g, Protein 24 g, SaturatedFat 0.7 g, Sodium 164.8 mg, Sugar 1.9 g
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Minahil Jamal
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I like to serve it with some crusty bread or rice. It's also a great soup to make ahead of time and reheat for lunch or dinner.
deejay gabz
[email protected]This soup is a great way to use up leftover chicken. I also like to add some chopped carrots and celery to the soup for extra flavor. It's a healthy and delicious meal that the whole family will enjoy.
Antinija Williams
[email protected]I'm not a big fan of bok choy, but I really enjoyed this soup. The chicken was tender and the broth was flavorful. I will definitely be making this again.
Raja Babu Tarek islam
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover chicken. I like to add some chopped carrots and celery to the soup for extra flavor. It's a healthy and delicious meal that the whole family will enjoy.
Nhlanhla Nkululeko
[email protected]I followed the recipe exactly and the soup turned out great! The only thing I would change is to add a little more salt and pepper to taste.
Namwase Mariam
[email protected]This soup is delicious and healthy. I love that it's low in calories and fat. It's also a great way to get your daily dose of vegetables. I will definitely be making this soup again.
Kaine Raymond
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I like to serve it with some crusty bread or rice. It's also a great soup to make ahead of time and reheat for lunch or dinner.
DAVID WEST
[email protected]This soup is a great way to use up leftover chicken. I also like to add some chopped carrots and celery to the soup for extra flavor. It's a healthy and delicious meal that the whole family will enjoy.
Rb Alzadjali
[email protected]I'm not a big fan of bok choy, but I really enjoyed this soup. The chicken was tender and the broth was flavorful. I will definitely be making this again.
Charlton Julius
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover chicken. I like to add some chopped carrots and celery to the soup for extra flavor. It's a healthy and delicious meal that the whole family will enjoy.
Jean l Garcia
[email protected]I followed the recipe exactly and the soup turned out great! The only thing I would change is to add a little more salt and pepper to taste.
Natalie Madanat
[email protected]This soup is delicious and healthy. I love that it's low in calories and fat. It's also a great way to get your daily dose of vegetables. I will definitely be making this soup again.
Md bellal Hossen
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I like to serve it with some crusty bread or rice. It's also a great soup to make ahead of time and reheat for lunch or dinner.
Rayven McGowin
[email protected]This soup is a great way to use up leftover chicken. I also like to add some chopped carrots and celery to the soup for extra flavor. It's a healthy and delicious meal that the whole family will enjoy.
Ryan Gainer
[email protected]I'm not a big fan of bok choy, but I really enjoyed this soup. The chicken was tender and the broth was flavorful. I will definitely be making this again.
Boogie Valencia
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen chicken and vegetables, which makes it a great weeknight meal. I also like to add a little bit of sriracha to give it a little kick.
Adil Pindiwaliya
[email protected]I made this soup for a potluck and it was a big success! Everyone loved it. I especially liked the addition of the ginger and garlic, which gave the soup a really nice flavor.
Akaa Odo
[email protected]I followed the recipe exactly and the soup turned out great! The chicken was tender and juicy, and the bok choy was crisp and flavorful. I served it with some steamed rice and it was a perfect meal.
Osuji Oluomachi
[email protected]This chicken bok choy soup was a hit with my family! The broth was flavorful and the vegetables were perfectly cooked. I will definitely be making this again.