ORANGE PANCAKES
Oh the things I was out of when I created this dish: no milk and no eggs, but we wanted pancakes, dangit! I used flax meal to make up for the protein in the egg (a vegan trick) and substituted orange juice for milk. The result was pancakes bursting with citrus flavor. It's a new favorite in our house! Serve with butter and/or maple syrup.
Provided by Marie Angel Cat
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk flour, baking powder, and flax meal together in a bowl; stir orange juice and orange extract into flour mixture until batter is well-combined.
- Heat a lightly oiled griddle over medium-high heat, or an electric griddle to 375 degrees F (190 degrees C). Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 304.5 calories, Carbohydrate 64.6 g, Fat 2.7 g, Fiber 9.2 g, Protein 9.6 g, SaturatedFat 0.2 g, Sodium 733.8 mg, Sugar 11.1 g
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Thabo Shuma
[email protected]These pancakes were a disappointment. They were dry and tasteless.
Rammoti Chaudhary
[email protected]These pancakes were easy to make and turned out perfectly. I'll definitely be making them again.
Mekonnen Getachew
[email protected]I made these pancakes for my friends, and they all raved about them. They said they were the best pancakes they'd ever had.
lyrical Npoetic
[email protected]These pancakes were a bit bland. I think I'll add some vanilla extract next time.
Up Islands
[email protected]I've made these pancakes several times now, and they're always a hit. They're the perfect way to start a lazy Sunday morning.
Id1ot Elias
[email protected]The batter was a little thick, so I added a bit of milk. The pancakes turned out great!
SHEMIAH SIMAKA
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them.
jeni akthar
[email protected]I'm not a big orange fan, but these pancakes were surprisingly good. The orange flavor wasn't overpowering, and the pancakes were nice and fluffy.
TWINKLE STAR
[email protected]Easy to make and delicious! I added a bit of cinnamon to the batter, which gave them a nice warm flavor.
tahir Bangash
[email protected]These pancakes were a hit with my family! The orange flavor was subtle and refreshing, and the pancakes were fluffy and light. I'll definitely be making these again.