ORANGE-POPPY TEA BREAD
I am a big fan of tea breads (or quick breads) and this one has a nice, citrussy quality that is a real treat. This bread does need to sit overnight in order for the flavors to blend; however, I have not included that in the preparation time, so plan accordingly.
Provided by JackieOhNo
Categories Quick Breads
Time 1h25m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees. Grease a 9x5-inch loaf pan.
- In a large bowl, beat sour cream, sugar and butter with an electric mixer until light and fluffy. Beat in eggs, poppy seeds, orange rind, and orange juice until well mixed.
- Add flour, baking powder, baking soda, and salt. Beat at low speed, scraping down sides of bowl occasionally, until combined.
- Spoon batter into greased loaf pan and bake 50-55 minutes or until center springs back when lightly pressed with fingertip. Cool in pan on wire rack for about 5 minutes, then remove bread from pan and cool completely. Wrap and plastic wrap and let sit overnight.
- To serve, place tea bread on serving plate and cut into slices.
Nutrition Facts : Calories 2958.9, Fat 153.1, SaturatedFat 88.7, Cholesterol 735.6, Sodium 3930, Carbohydrate 356.3, Fiber 9.2, Sugar 160.9, Protein 46
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Vanessa Probert
[email protected]I've made this bread several times and it's always a crowd-pleaser. It's a delicious and easy recipe that I highly recommend.
Teddy Mpumi
[email protected]This bread is perfect for breakfast or snack. It's also a great gift idea.
Tijani halimat
[email protected]I'm not a big fan of poppy seeds, but I still enjoyed this bread. The orange flavor is really strong and delicious.
Zoo Boy
[email protected]This bread is so easy to make and it always turns out great! I love that I can use fresh oranges or orange juice.
Sinner
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Colachi Colachi
[email protected]This bread is a bit too sweet for my taste, but it's still very good.
Santosha Braggs
[email protected]I followed the recipe exactly and the bread turned out perfectly! I'm so glad I found this recipe.
Vindi Udayanga
[email protected]This is the best orange poppy tea bread I've ever had! The texture is perfect and the flavor is divine.
William Wambugu
[email protected]I've made this bread twice now and it's been a hit both times! It's so easy to make and the results are always delicious.
RAJU FF
[email protected]This orange poppy tea bread is incredibly moist and flavorful! The orange zest and poppy seeds add a wonderful burst of flavor. I also love the crunchy topping.