ORANGE PUMPKIN BREAD
Steps:
- Heat oven to 350, grease and flour 9x5 bread pan. Cream shortening and sugar, add eggs,pumpkin and half the orange juice, beat well. Add dry ingredients and mix well. Bake approx. 1 hr. until toothpick comes out clean. Cool on rack 5 mins, remove from pan, poke toothpick holes in bread and pour in remaining oj. let sit 30 mins. before serving.
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Davtobay Music
[email protected]This bread was delicious! I made it for a party and it was gone in minutes. I'll definitely be making it again.
Dickson Omwoyo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The orange and pumpkin flavors are a perfect combination.
Alex Manuel Aponte
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what went wrong.
Emmanuel twizeyimana
[email protected]This bread was a bit too sweet for my taste, but the texture was great.
Asaah Romanick
[email protected]I love this recipe! It's easy to follow and the bread always turns out perfectly. I've made it several times and it's always a hit with my family and friends.
Dave Banks35
[email protected]This was the best pumpkin bread I've ever had! The orange flavor was a nice touch and the bread was so moist and flavorful.
Benson Silumbwe
[email protected]Just made this bread and it turned out perfectly! I used a bundt pan and it was cooked evenly throughout. The flavor is amazing - the orange and pumpkin flavors really complement each other.
Shawon Sheikh
[email protected]This bread was delicious! The orange flavor was subtle but present, and the pumpkin made it moist and flavorful. I will definitely be making this again.
Mihal Hasan Nayeem
[email protected]I've made this orange pumpkin bread several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and the orange flavor really shines through.
Anabeth Palmieri
[email protected]This orange pumpkin bread was a hit with my family! It was moist and flavorful, with just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pumpkin bread.