Steps:
- Remove peel and pith from oranges with a sharp knife. Slice into thin rounds; remove seeds. Arrange on a platter with dates and cheese. Drizzle with oil; season with salt and pepper. Sprinkle with mint and chile; serve.
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Bila Khan
[email protected]I love the combination of flavors in this salad!
Md Alom kha
[email protected]This is the perfect salad to bring to a potluck or picnic.
Sania Khokhar
[email protected]I added some grilled chicken to this salad and it was a complete meal!
MAIMUNA Namumba
[email protected]This salad is so easy to make and it's so delicious!
Sankung Jabbie
[email protected]I'm not a big fan of mint, so I used basil instead. It was still really good!
idiris Garaat
[email protected]I followed the recipe exactly and it turned out great! I'll definitely be making this salad again.
Smoggy
[email protected]This salad is perfect for a summer picnic or BBQ.
Imran bhatti
[email protected]I love how versatile this salad is. I've made it with different types of citrus fruits and nuts, and it's always delicious.
JERE-MO
[email protected]I used blood oranges instead of regular oranges and it gave the salad a beautiful color and a slightly tart flavor.
Erika Sy
[email protected]I omitted the chiles because I don't like spicy food, and it was still delicious!
Bryce Miller
[email protected]This is my new favorite salad! It's so light and flavorful, and the dressing is amazing.
Daisy Salas
[email protected]This salad was easy to make and incredibly refreshing. The chiles added just the right amount of spice without overpowering the other flavors.
Marvelous Zida
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of ingredients and asked for the recipe.
Fiza Khalid Fiza Khalid
[email protected]This salad was a delightful burst of flavors! The sweet oranges, chewy dates, refreshing mint, and subtle heat from the chiles all came together perfectly.