ORANGE SAUCE ON RICOTTA
This super-quick sauce can be served over ricotta, as it is here, or drizzled on vanilla ice cream or pound cake.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Number Of Ingredients 4
Steps:
- In a small bowl, mix orange juice and marmalade to combine. Add orange segments; mix gently to coat. (To store sauce, cover and refrigerate up to 2 days.)
- To serve, divide ricotta among four glasses; top with sauce. Serve with shortbread cookies, if desired.
Nutrition Facts : Calories 304 g, Fat 10 g, Fiber 1 g, Protein 15 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lilian Muhama
[email protected]I'm not a big fan of ricotta, but this dessert was actually really good. The orange sauce is so flavorful that it masks the taste of the ricotta.
Muhammad Razwan
[email protected]5/5 stars! This orange sauce on ricotta is a must-try. It's easy to make and so delicious.
Joyas Gascon
[email protected]This dessert was amazing! I loved the combination of the orange sauce and the ricotta. It was the perfect balance of sweet and tart.
CAR Lovers
[email protected]I made this orange sauce on ricotta last night and it was so good! The sauce is so flavorful and the ricotta is so creamy. I will definitely be making this again.
Merciey Jaene Kuyeri
[email protected]This orange sauce on ricotta is a delicious and easy dessert that is perfect for any occasion. The sauce is made with fresh oranges, sugar, and cornstarch, and it has a bright and tangy flavor that pairs perfectly with the creamy ricotta. I served th