ORANGE TERIYAKI-GLAZED CHICKEN
Make and share this Orange Teriyaki-Glazed Chicken recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 21m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Wash and dry chicken breasts, trimming off any fat or sinew.
- Halve breasts; place in shallow baking dish.
- In saucepan, boil orange juice until reduced by half.
- Add soy sauce, honey, garlic, green onion whites, ginger, cinnamon stick and sesame oil.
- Boil about 5 minutes, until thick and syrupy.
- Remove pan from heat and strain glaze into a bowl.
- Let cool to room temperature.
- Pour half over the chicken breasts, turning breasts to coat both sides.
- Marinate chicken breasts in this mixture for 30 minutes.
- Just before serving, preheat grill or broiler to high.
- Grill chicken breasts until cooked, 2 to 3 minutes per side, basting with remaining glaze.
- Sprinkle chicken with sliced green onions and serve at once with your favorite rice.
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Samjhana Ghimire
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always moist and flavorful.
Jake Tavis
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the chicken and the sauce.
Carmela Rose
[email protected]This recipe is a great way to use up leftover chicken. I shredded the chicken and added it to the sauce. It was delicious!
Tracy ufomba
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love the combination of orange and teriyaki sauce.
Azizi Azizi
[email protected]I've made this recipe several times, and it's always a hit. It's one of my go-to meals when I'm short on time.
Hassan Mehdi
[email protected]This recipe is a great way to use up leftover chicken. I made a double batch and froze half of it for later. It was just as good the second time around!
Rasel Raj
[email protected]The chicken was a bit dry, but the sauce was amazing! I'll definitely be making this again, but I'll cook the chicken for a shorter amount of time.
Sempeera TNS
[email protected]This dish is easy to make and always a crowd-pleaser. I love that I can throw it together on a weeknight, and it still feels like a special meal.
Emily Dengate
[email protected]I made this recipe for a dinner party, and it was a huge success! The chicken was cooked perfectly, and the sauce was delicious. My guests couldn't get enough of it.
Kshitiz Raut
[email protected]This orange teriyaki glazed chicken recipe is a keeper! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and savory. I served it over rice, and it was a hit with my family.