This recipe comes from the Tillamook Cheese Factory.
Provided by Lynn Clay
Categories Sandwiches
Time 35m
Number Of Ingredients 12
Steps:
- 1. In a medium bowl, mix the tuna with the onion, olive oil, vinegar, basil, and crushed red pepper. Season with salt and pepper.
- 2. Heat a panini press or griddle. Spread the cut sides of the rolls with mustard and mayonnaise and top each roll half with a slice of cheese.
- 3. Spread the tuna salad on the bottoms and cover with the pickles. Close the sandwiches and spread the outsides of the rolls with butter.
- 4. Place the sandwiches on the press or griddle and cook over moderate heat until the cheese is melted, about 6 minutes. To make sure the sandwiches are fully cooked, open them up and place in a 450°F oven for about 1 minute.
- 5. Remove from oven, close sandwiches, cut in half, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mommyppgreen
[email protected]This tuna melt is the perfect comfort food. It's warm, cheesy, and delicious. I love to make it on a cold winter day.
Louvenia Williams
[email protected]I love tuna melts, and this recipe is one of my favorites. The albacore tuna is flaky and flavorful, and the cheese is melted and gooey. I always serve this tuna melt with a side of tomato soup.
The unknown creature
[email protected]I'm always looking for new and easy recipes, so I was excited to try this tuna melt. It didn't disappoint! The tuna melt was delicious and it was so easy to make.
Kaiupupup Hughes
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two of tuna in my pantry, so it's nice to have a recipe that I can use it in.
Rasel Hosain
[email protected]I'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised! The tuna melt was actually really good. The flavors all worked well together.
Rhonda White
[email protected]This tuna melt is the best! I love the combination of tuna, cheese, and bread. It's the perfect sandwich for a quick and easy lunch.
Shahzad murtaza
[email protected]I'm always looking for new recipes to make for my family, and this tuna melt is definitely a keeper. It's easy to make and it's always a hit.
Athar Farid
[email protected]This tuna melt is a great way to get your kids to eat fish. My kids love it!
Haseen Rajpoot
[email protected]I made this tuna melt for a party and it was a hit! Everyone loved it. I will definitely be making it again.
Rana Bilawal
[email protected]I'm not a big fan of fish, but I actually really enjoyed this tuna melt. The tuna was mild and flaky, and the cheese was melted and gooey.
Hihi Gjj
[email protected]This tuna melt is the perfect comfort food. It's warm, cheesy, and delicious. I love to make it on a cold winter day.
Khadija Malik
[email protected]I love tuna melts, and this recipe is one of my favorites. The albacore tuna is flaky and flavorful, and the cheese is melted and gooey. I always serve this tuna melt with a side of tomato soup.
Krfanfakhera Aa
[email protected]I'm always looking for new and easy recipes, so I was excited to try this tuna melt. It didn't disappoint! The tuna melt was delicious and it was so easy to make.
Shakes Maphosa
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two of tuna in my pantry, so it's nice to have a recipe that I can use it in.
Ahsraful Poll
[email protected]I made this tuna melt for my husband and he loved it! He said it was the best tuna melt he's ever had.
SL Music
[email protected]This tuna melt was just what I needed for a quick and easy lunch. It was so good, I ate two of them!
Hashim Apple
[email protected]I'm not a big fan of tuna melts, but I decided to try this recipe anyway. I was pleasantly surprised! The tuna melt was actually really good. The flavors all worked well together.
Alone Legend
[email protected]This recipe is a keeper! The tuna melt was easy to make and turned out perfectly. I loved the crispy bread and the melted cheese.
Magdalana Onate
[email protected]I made this tuna melt for lunch today and it was delicious! The tuna was flaky and flavorful, and the cheese was melted and gooey. I will definitely be making this again.
Dnari Morris
[email protected]This tuna melt was a hit with my family! The combination of albacore tuna, cheddar cheese, and tangy Dijon mustard was perfect. I will definitely be making this again.