ORIENTAL-STYLE SALMON FILLETS

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Oriental-Style Salmon Fillets image

This is out of the "Everyday Cooking" cook book. Cooking time does not include marinating time.

Provided by teresas

Categories     < 15 Mins

Time 13m

Yield 4 serving(s)

Number Of Ingredients 9

4 salmon fillets, skinless
2 tablespoons vegetable oil
2 tablespoons light soy sauce
2 tablespoons honey
1 inch fresh ginger, finely chopped
2 green onions, cut into long strips
1/2 lime, juice and zest of
black pepper
lime wedge, to serve

Steps:

  • Place the salmon fillet in a shallow non-metallic dish,.
  • Mix together the oil, soy sauce, honey, ginger, green onions, lime zest, juice and the seasoning.
  • Pour over the fillets and turn to coat.
  • Cover and marinate in the refrigerator for 30 minutes to 1 hours.
  • Lightly oil a baking tray.
  • Lift the fillets and green onion out of the marinade and place on the baking tray.
  • Brush the fillets with a little of the marinade, then cook for 3 minutes about 4-5 inches from broiler element on high.
  • Turn over, brush with more of the marinade and broil for 3-5 minutes until cooked though.
  • Garnish with lime wedges.

Nicole Luv
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I'm always looking for new ways to cook salmon and this recipe didn't disappoint. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Jamie Thomas
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This is a great recipe for a quick and easy weeknight meal. The salmon is cooked in just a few minutes and the sauce is simple but flavorful. I would definitely recommend this recipe.


Umair Nadeem
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I made this recipe for my family and they loved it. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Patricia Novo
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This recipe is a great way to add some variety to your salmon routine. The sauce is flavorful and the salmon is cooked perfectly. I would definitely recommend this recipe.


Pelumi Damilare
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I love this recipe! The salmon is always cooked perfectly and the sauce is delicious. I usually serve it with rice and steamed vegetables.


Gbenga Olowo
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This recipe is a great way to cook salmon. The fish is flaky and moist, and the sauce is flavorful and tangy. I would definitely recommend this recipe.


Naynyonyo Nyonyonyo
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I'm always looking for new ways to cook salmon and this recipe didn't disappoint. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Turin
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This is a great recipe for a quick and easy weeknight meal. The salmon is cooked in just a few minutes and the sauce is simple but flavorful. I would definitely recommend this recipe.


Mastofa Hawlader
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I made this recipe for my family and they loved it. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.


John Ndegwa
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This recipe is a great way to add some variety to your salmon routine. The sauce is flavorful and the salmon is cooked perfectly. I would definitely recommend this recipe.


Jalees Ali faris
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I love this recipe! The salmon is always cooked perfectly and the sauce is delicious. I usually serve it with rice and steamed vegetables.


Sadikur Rahman
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This is my go-to recipe for salmon. It's easy to make and always turns out delicious. The salmon is flaky and moist, and the sauce is flavorful and tangy. I highly recommend this recipe.


Abu baker Siddique
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I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Oscar Torres
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This recipe is a great way to cook salmon. The fish is flaky and moist, and the sauce is flavorful without being overpowering. I would recommend this recipe to anyone who loves salmon.


Nams LTBK
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I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and the sauce. I will definitely be making this again.


Sk Bilal
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5 stars! This recipe is a keeper. The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed vegetables and it was a complete meal.


Shakirah Nakiwunga
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This was my first time cooking salmon and it turned out amazing! The recipe was easy to follow and the salmon was cooked to perfection. I will definitely be making this again.


Luyando Mwetwa
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I've made this recipe several times now and it's always a winner. The salmon is flaky and moist, and the sauce is flavorful without being overpowering.


Olympic Class Modelers Club (Approval not required)
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This Oriental-style salmon was a hit with my family! The fish was cooked perfectly and the sauce was delicious.