ORIGINAL RANCH MASHED POTATOES

Original Ranch Mashed Potatoes image

Tender Idaho potatoes are blended with a creamy, spicy butter sauce for a delicious variation on a classic side dish.

Provided by Hidden Valley Ranch

Categories Trusted Brands: Recipes and Tips Hidden Valley®

Time 50m

Yield 4

Number Of Ingredients 7

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Ingredients

2 pounds peeled Idaho potatoes, chopped
3 tablespoons butter, softened
⅓ cup half-and-half
1 tablespoon chipotle peppers in adobo sauce
2 tablespoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 pinch Salt to taste
1 pinch Pepper to taste

Steps:

Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15-20 minutes. Heat butter, half-and-half and peppers in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.

Nutrition Facts : Calories 285.7 calories, Carbohydrate 42.6 g, Cholesterol 30.4 mg, Fat 11.2 g, Fiber 3.1 g, Protein 5.6 g, SaturatedFat 7 g, Sodium 175.3 mg, Sugar 1.4 g