ORZO-STUFFED PEPPERS
Make and share this Orzo-Stuffed Peppers recipe from Food.com.
Provided by CookingONTheSide
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut tops off peppers and remove seeds.
- In large kettle, cook peppers in boiling water for 3-5 minutes; drain and rinse in cold water; set aside.
- Cook orzo according to package directions.
- Meanwhile, in large skillet, cook the sausage, onion and garlic over medium heat until meat is no longer pink; drain.
- Drain orzo; stir into meat mixture.
- Add the marinara sauce, tomato, basil, rosemary and pepper flakes.
- Spoon into peppers.
- Place in a greased 11-inch by 7-inch baking dish.
- Cover and bake at 350 degrees F for 10 minutes.
- Uncover, sprinkle with cheeses.
- Bake 5 minutes longer or until cheese is melted.
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Ahmad_Gaming
[email protected]These peppers were so easy to make and they were absolutely delicious! I will definitely be making them again.
Noodle Fox
[email protected]The peppers were a little dry, but the orzo filling was delicious. I would make them again, but I would add some more moisture to the peppers.
Lazarus Ifeme
[email protected]These peppers were a little too spicy for my taste, but my husband loved them. I would make them again, but I would use a milder pepper.
Mohamed Ali
[email protected]I made these peppers for a potluck and they were a huge hit! Everyone loved them.
Addo Richie
[email protected]These peppers were delicious and easy to make. I will definitely be making them again.
Wyatt Graham
[email protected]These peppers were a lot of work to make, but they were worth it! They were so delicious and my family loved them.
Joel Filion
[email protected]I'm not a huge fan of orzo, but I loved these stuffed peppers! The filling was so flavorful and the peppers were cooked perfectly.
Keytsie Key
[email protected]These peppers were so easy to make and they were absolutely delicious! I will definitely be making them again.
Kelly Kramer
[email protected]The peppers were a little dry, but the orzo filling was delicious. I would make them again, but I would add some more moisture to the peppers.
Md Rakibul Hasan
[email protected]These peppers were a little too spicy for my taste, but my husband loved them. I would make them again, but I would use a milder pepper.
brandon michaels
[email protected]I made these peppers for a potluck and they were a huge hit! Everyone loved them.
Rodrick Taimasa
[email protected]These peppers were delicious and easy to make. I will definitely be making them again.
Isabell Valdes
[email protected]I'm not a big fan of bell peppers, but I loved these stuffed peppers! The orzo filling was so flavorful and the peppers were cooked perfectly.
Lucca Viciconte
[email protected]These peppers were a lot of work to make, but they were worth it! They were so delicious and my family loved them.
Atis Ohun
[email protected]The peppers were a little bland for my taste, but the orzo filling was delicious. I would make them again, but I would add some more spices to the filling.
Sirak Nigussie
[email protected]I wasn't sure how I would feel about orzo stuffed peppers, but I was pleasantly surprised! The flavors were great and the peppers were cooked perfectly.
Fikirini Karisa
[email protected]These peppers were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
Beenish Adil
[email protected]I followed the recipe exactly and the peppers turned out great! The only thing I would change is to add a little more salt and pepper to the filling.
Amanrashdi
[email protected]These stuffed peppers were a hit with my family! The orzo filling was perfectly cooked and flavorful, and the peppers were tender and juicy. I will definitely be making this dish again.