ORZO WITH CHICKEN, CORN, AND GREEN BEANS

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Orzo with Chicken, Corn, and Green Beans image

Categories     Bean     Chicken     Roast     Dinner     Corn     Boil     Orzo

Yield serves 4

Number Of Ingredients 7

Coarse salt and freshly ground pepper
8 ounces orzo
8 ounces green beans, trimmed and cut into 1-inch pieces
1 tablespoon olive oil
4 garlic cloves, minced
1 package (10 ounces) frozen corn kernels, thawed
4 cups shredded roasted chicken breast (see page 149)

Steps:

  • Bring a pot of water to a boil; add a generous amount of salt. Cook orzo until al dente according to package instructions, adding green beans during last 6 minutes of cooking. Drain orzo and beans; rinse under cold water to stop the cooking.
  • Meanwhile, in a large skillet, heat oil over medium. Add garlic; cook, stirring, until fragrant, 1 to 2 minutes. Add corn and 1 teaspoon salt; cook, stirring occasionally, until warmed through, 2 to 3 minutes.
  • Toss orzo and green beans with corn mixture and chicken. Season generously with salt and pepper. The dish can be made up to 2 days ahead; let cool, then cover and refrigerate until ready to serve, chilled or at room temperature.

Leul Keul
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I'm not sure what went wrong, but this recipe didn't turn out well for me. The flavors just didn't come together.


Suzette Bennett
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This recipe was a disaster! The orzo was mushy and the chicken was tough. I would not recommend this recipe to anyone.


Rileigh Isaacs
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I thought this recipe was just okay. The chicken was a bit dry and the vegetables were bland. I probably won't make it again.


Ramesh Pokharel
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This was a delicious and easy recipe to make. I would definitely recommend it to anyone looking for a quick and tasty meal.


Sylviah Getonto
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish for a weeknight meal or a potluck.


Arham Uhanshs
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This recipe was easy to follow and the dish turned out great! I especially liked the combination of flavors and textures.


Musa Man
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This is one of my favorite recipes. It's so versatile and can be made with different vegetables or proteins. I also like to add a bit of lemon zest to brighten it up.


Lord Lamptey
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This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved it.


M.G.T
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I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chili powder to give it a bit of a kick.


Muhumuza Benard
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This orzo dish was a hit with my family! The chicken was tender and flavorful, the corn and green beans added a nice sweetness and crunch, and the orzo was cooked perfectly. I will definitely be making this again.