ORZO WITH MUSHROOM, SNOW PEAS, AND PINE NUTS
Provided by Food Network
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Heat 2 teaspoons olive oil in a saute pan. Add shallots and saute. Add mushrooms and saute until brown. Add snow peas and cook for 1 minute. Add pine nuts. Add mixture to the orzo. Butter may be added, to taste. Season with salt and pepper, to taste.
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Tristen Knutson
[email protected]Overall, this was a good recipe. The flavors were nice and the dish was easy to make. I would definitely make it again.
Amye Okoye
[email protected]I found the orzo to be a bit too al dente for my liking. I would recommend cooking it for a few minutes longer next time.
Arsema Seife
[email protected]This dish was a bit too bland for my taste. I added some extra garlic and chili flakes to spice it up a bit. It was much better after that.
Lindsay Thomson
[email protected]I'm always looking for new and exciting ways to cook orzo. This recipe definitely fit the bill. The mushrooms, snow peas, and pine nuts added a lot of flavor and texture. I'll definitely be making this again.
Shah zman
[email protected]This dish is a great way to use up leftover vegetables. I had some mushrooms and snow peas that were about to go bad, so I threw them in this recipe and they turned out great. The pine nuts added a nice touch of flavor and crunch.
Fahima fahi
[email protected]I'm a big fan of one-pot meals, and this one is no exception. It's quick and easy to make, and the cleanup is a breeze. Plus, the flavors are amazing. I highly recommend this recipe.
Njabulo Njinji
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I love the combination of orzo, mushrooms, snow peas, and pine nuts. It's a great dish for a weeknight meal or a special occasion.
Abdou Benz
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. I'll definitely be making it again soon.
Zeakra Mohamed
[email protected]5 stars! This dish was a hit with my family. The flavors were well-balanced and the texture was perfect. I especially loved the addition of pine nuts, which added a nice crunch.
Sohri
[email protected]Followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente, the mushrooms were tender, and the snow peas were crisp. Will definitely be adding this to my regular dinner rotation.
Smart bangladesh.mdshahinahmed2020josh tv
[email protected]I'm not usually a fan of orzo, but this recipe changed my mind. The mushrooms and snow peas added a nice crunch, and the pine nuts gave it a nutty flavor. I'll definitely be making this again.
Stacey “Staceyann” Ann
[email protected]This orzo dish was a delightful surprise! The combination of mushrooms, snow peas, and pine nuts created a symphony of flavors and textures. The recipe was easy to follow and the end result was impressive. Highly recommend!