Provided by รก-5050
Number Of Ingredients 13
Steps:
- Mortar spices well. Put cream and milk in a pan with butter and half the spice mixture. Thicken and reduce; set aside. Cook linguine to the al dente stage. Saute chicken breasts with wine and remaining spices until done. Remove and set aside. Saute shrimp in a pan, adding wine if necessary. Serve each breast on a bed of linguine with shrimp. Cover with sauce.
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MD Ariful Islam Jaman
[email protected]I'm so glad I tried this recipe! The Queensland Chicken and Shrimp is now one of my favorite dishes. The chicken and shrimp are cooked perfectly and the pineapple salsa is the perfect finishing touch. I will definitely be making this recipe again and
Sm Galaxy
[email protected]This recipe is a must-try for anyone who loves chicken and shrimp. The combination of flavors is amazing and the dish is easy to make. I would definitely recommend it to anyone looking for a new and exciting recipe.
Dulal sikder Sikder
[email protected]This recipe was a disappointment. The chicken and shrimp were overcooked and the pineapple salsa was bland. I followed the recipe exactly, but it just didn't turn out well. I would not recommend this recipe to anyone.
Arturo Breton
[email protected]Overall, I enjoyed this recipe. The chicken and shrimp were cooked perfectly and the pineapple salsa was a nice touch. However, I found the dish to be a bit too salty for my taste. I would recommend using less salt next time.
Sidrahim Gul
[email protected]This recipe is not for beginners. It requires a lot of prep work and the instructions are a bit confusing. I ended up with a mess on my hands and the dish didn't turn out very well. I would not recommend this recipe to anyone who is new to cooking.
suchitra khand
[email protected]I love the idea of this recipe, but it needs some work. The chicken and shrimp were a bit bland, and the pineapple salsa was too sweet for my taste. I think it would be better with a more savory salsa and some additional spices.
Ariayn Shojib
[email protected]This recipe is missing some key ingredients. There is no mention of salt or pepper, and the instructions don't say when to add the pineapple salsa. I had to guess and add them myself, but the results were still good.
Gopi Lal Shrestha
[email protected]I'm not sure what went wrong, but my chicken and shrimp turned out dry and overcooked. The pineapple salsa was good, but it couldn't save the dish. I'll have to try this recipe again and see if I can get it right next time.
Susan Mohammed
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by reducing the amount of chili powder I used. Even with less spice, the dish was still very flavorful and delicious. I would definitely make it again.
Sioncoy Grant
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the combination of chicken, shrimp, and pineapple salsa. I would definitely recommend this recipe to anyone who is looking for a delicious and impressive dish to serve at
Drexton Hodges
[email protected]This recipe is a keeper! The chicken and shrimp were cooked perfectly and the pineapple salsa was the perfect finishing touch. I served it with a side of roasted vegetables and it was a hit with my family.
Ebra Musa
[email protected]I've never been a fan of chicken and shrimp, but this recipe changed my mind. The chicken was tender and juicy, and the shrimp were cooked to perfection. The pineapple salsa added a nice touch of sweetness and tanginess. I will definitely be making t
Master Mace gameing
[email protected]The Queensland Chicken and Shrimp is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always impressive. I love that I can throw everything in a single pan and have a complete meal in less than 30 minutes.
Nx Najmil Najmul
[email protected]I was hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did! The pineapple salsa was surprisingly delicious and complemented the chicken and shrimp perfectly. This dish is now one of my favorites!
abed umar
[email protected]This dish was a bit more work than I expected, but it was totally worth it! The chicken and shrimp were cooked perfectly and the pineapple salsa was amazing. I would definitely recommend this recipe to anyone who enjoys a flavorful and satisfying mea
Kidus Wolde
[email protected]Absolutely delicious! The chicken was juicy and tender, while the shrimp were cooked perfectly. The pineapple salsa was the perfect accompaniment, adding a sweet and tangy flavor to the dish. I will definitely be making this recipe again.
Mrinmoy mozumder
[email protected]I've made this recipe several times now and it's always a hit! The chicken and shrimp are cooked to perfection and the pineapple salsa adds a refreshing touch. I often serve this dish with a side of steamed vegetables or roasted potatoes.
OSAIGBOVO OFFICIAL TV
[email protected]The Queensland Chicken and Shrimp is a truly unique and flavorful dish. The combination of succulent chicken, tender shrimp, and tangy pineapple salsa is simply divine. I especially appreciate the fact that the recipe is relatively easy to follow and