Make and share this Outback Steakhouse Tiger Dill Sauce recipe from Food.com.
Provided by Carmen B.
Categories Sauces
Time 5m
Yield 3 cup
Number Of Ingredients 3
Steps:
- Mix together and let sit in refrigerator for a few hours to let flavors blend together.
- The longer it blends the better.
- Serve with grilled steak or any beef.
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SAMIR PAUDYAL
[email protected]This sauce is a bit time-consuming to make, but it's worth it. It's so flavorful and delicious, and it really makes grilled meats shine.
Md Ahad Sarkar
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add some water to thin it out. Other than that, it was a great sauce.
Cain Broadfoot
[email protected]This sauce is so easy to make and it tastes amazing! I've used it on grilled chicken, fish, and vegetables, and it's always a hit. It's also great for dipping.
Rama Mrisho
[email protected]I made this sauce for a party, and it was a huge hit! Everyone loved it. I served it with grilled chicken and shrimp, and it was the perfect complement to both.
Aurore giramata
[email protected]This sauce is a great way to add some flavor to grilled meats. It's easy to make and can be tailored to your own taste preferences. I like to add a bit of extra garlic and dill to mine.
Zoya Mbali
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on grilled chicken, fish, and pork, and it's always a hit.
Joe Tendo
[email protected]This sauce is a bit time-consuming to make, but it's worth it. It's so flavorful and delicious, and it really makes grilled meats shine.
SICARIO SAUNIERE
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add some water to thin it out. Other than that, it was a great sauce.
muhammad talha8182
[email protected]This sauce is so easy to make and it tastes amazing! I've used it on grilled chicken, fish, and vegetables, and it's always a hit. It's also great for dipping.
Peter Ifeanyichukwu
[email protected]I made this sauce for a party, and it was a huge hit! Everyone loved it. I served it with grilled chicken and shrimp, and it was the perfect complement to both.
Zelda Mulamavu
[email protected]This sauce is a great way to add some flavor to grilled meats. It's easy to make and can be tailored to your own taste preferences. I like to add a bit of extra garlic and dill to mine.
Momelezi Malunga
[email protected]I was really excited to try this sauce, but I was disappointed. It was too thin and didn't have much flavor. I ended up adding some additional spices and herbs to give it some more oomph.
Raihan Sikder
[email protected]This sauce was a bit too tangy for my taste, but I can see how it would be good on grilled meats. I think I'll try it again with less lemon juice.
Aruwa Abig
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on grilled chicken, fish, and pork, and it's always a hit.
Lalita Rai
[email protected]This sauce was easy to make and tasted great! I used it on grilled shrimp, and it was a perfect match. The sauce is creamy and tangy, with a hint of dill that really shines through.
Mani Rai
[email protected]I followed the recipe exactly, and the sauce was amazing. It was so flavorful and delicious, and it really elevated my grilled chicken.
Aicha Houhou
[email protected]This Outback Steakhouse Tiger Dill Sauce was incredible! It had the perfect balance of tang and spice, and it was so easy to make. I served it with grilled salmon, and it was a huge hit with my family.