OVEN BAKED MINI OMELETS RECIPE - (4.5/5)
Provided by Cathie davidson
Number Of Ingredients 8
Steps:
- Brown onion and Meat in a skillet. Place onion and ham mixture into a greased muffin tin (can use cooking spray). Add eggs, milk, oil, baking powder and salt & pepper into a bowl and whisk together. Add some shredded cheese on top of ham and onion mixture. Pour egg mixture into each muffin cup. Bake at 375 for 20-25 minutes.
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WhiteGhostWasTaken
[email protected]I love that these mini omelets are so versatile. You can add any fillings you like, and they're always delicious.
d fashion
[email protected]These mini omelets are a great way to get a protein-packed breakfast or lunch. They're also a good source of vegetables.
Majid ansari
[email protected]I've made these mini omelets several times now, and they're always a hit. They're so easy to make and so delicious.
Jack Webster
[email protected]These mini omelets are a great way to use up leftover vegetables. I always have a few leftover vegetables in my fridge, and these omelets are a great way to use them up.
Fatima Ali
[email protected]I love that these mini omelets can be made ahead of time. I usually make a batch on the weekend and then reheat them during the week for breakfast or lunch.
Khanya Nqavane
[email protected]These mini omelets are so easy to make, and they're always a hit with my family. I love that I can customize them to everyone's liking.
CLAIRE B CLAIRE BWALYA
[email protected]I've made these mini omelets for my family several times now, and they always love them. They're a great way to get a quick and easy breakfast or lunch.
Olalekan Ifetayo
[email protected]These mini omelets are a great way to sneak vegetables into your kids' diet. My kids love them and don't even realize they're eating vegetables!
Ramjiban Chaudhary
[email protected]I love that these mini omelets are so versatile. You can add any fillings you like, and they're always delicious.
Lahiru Roshan
[email protected]These mini omelets are a great way to get a protein-packed breakfast or lunch. They're also a good source of vegetables.
qheliwe baduza
[email protected]I've made these mini omelets several times now, and they're always a hit. They're so easy to make and so delicious.
sohel islam
[email protected]These mini omelets are a great way to use up leftover vegetables. I always have a few leftover vegetables in my fridge, and these omelets are a great way to use them up.
PATIENCE NGABIRANO
[email protected]I love that these mini omelets can be made ahead of time. I usually make a batch on the weekend and then reheat them during the week for breakfast or lunch.
Sk Chandan Vai
[email protected]These mini omelets are perfect for a quick and easy breakfast or lunch. They're also great for meal prep. I made a big batch on Sunday and ate them throughout the week.
Ben Wells-Day
[email protected]I was pleasantly surprised at how fluffy and moist these mini omelets were. I've made omelets before, but these were the best I've ever had.
Tanvir Ahammed
[email protected]These mini omelets are a great way to get your kids to eat their vegetables. My kids loved them and didn't even realize they were eating broccoli!
Akia Vu
[email protected]I love that these mini omelets can be customized to your liking. I added some chopped vegetables and cheese to mine and they were perfect.
Kkf Kkf
[email protected]These mini omelets were a hit with my family! They were so easy to make and so delicious. I will definitely be making them again.