OVEN-BAKED SHRIMP & GRITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oven-Baked Shrimp & Grits image

On chilly days, I doctor up grits and top them with shrimp for a comfy meal. If you're not a seafood lover, use chicken, ham or both. -Jerri Gradert, Lincoln, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 11

1 carton (32 ounces) chicken broth
1 cup quick-cooking grits
1 can (10 ounces) diced tomatoes and green chiles, drained
1 cup shredded Monterey Jack cheese
1 cup shredded cheddar cheese, divided
Freshly ground pepper
2 tablespoons butter
1 medium green pepper, chopped
1 medium onion, chopped
1 pound uncooked shrimp (31-40 per pound), peeled and deveined
2 garlic cloves, minced

Steps:

  • Preheat oven to 350°. In a 13x9-in. or 2-1/2-qt. baking dish, combine broth and grits. Bake, uncovered, until liquid is absorbed and grits are tender, 30-35 minutes., Stir in tomatoes, Monterey Jack cheese and 1/2 cup cheddar cheese. Bake, uncovered, until heated through, about 10 minutes. Sprinkle with pepper and remaining cheese; let stand 5 minutes., In a large skillet, heat butter over medium-high heat; saute green pepper and onion until tender, 6-8 minutes. Add shrimp and garlic; cook and stir until shrimp turn pink, 2-3 minutes. Spoon over grits.

Nutrition Facts : Calories 360 calories, Fat 18g fat (10g saturated fat), Cholesterol 141mg cholesterol, Sodium 1199mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 2g fiber), Protein 25g protein.

Khurram Sheikh
[email protected]

I made this dish for dinner and my family loved it! The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend this recipe.


Audi Frimpong
[email protected]

These shrimp and grits were absolutely delicious! The shrimp were cooked perfectly and the grits were creamy and cheesy. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make meal.


Iviey Benavidez
[email protected]

I'm not usually a fan of shrimp, but I loved these shrimp and grits! The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.


Tahireh Lewin
[email protected]

I made this dish for a brunch party and it was a hit! Everyone loved the combination of shrimp and grits. The recipe was easy to follow and the results were amazing.


David Bertadillo
[email protected]

These shrimp and grits were amazing! The shrimp were so tender and flavorful, and the grits were creamy and cheesy. I loved the addition of the bacon and green onions. This is definitely a recipe I will be making again and again.


Noelle Wisdom iMagez
[email protected]

I'm not usually a fan of grits, but these were really good! The shrimp were perfectly cooked and the grits were creamy and flavorful. I will definitely be making this again.


Marks Odreman
[email protected]

I made this dish for dinner and my family loved it! The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend this recipe.


Vincent Taylor
[email protected]

These shrimp and grits were delicious! The shrimp were cooked perfectly and the grits were creamy and cheesy. I loved the addition of the bacon and green onions.


Hannah Matigoneraishe
[email protected]

I'm a big fan of shrimp and grits, and this recipe did not disappoint! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Obese F.
[email protected]

I made this dish for a potluck and it was a huge success! Everyone loved the shrimp and grits. The recipe was easy to follow and the results were amazing.


Rao Rao saleem
[email protected]

These shrimp and grits were amazing! The shrimp were so tender and flavorful, and the grits were creamy and cheesy. I loved the addition of the bacon and green onions. This is definitely a recipe I will be making again and again.


Denis iulian Denis iulian
[email protected]

I'm not a big fan of shrimp, but I loved these shrimp and grits! The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.


RT UMAR
[email protected]

These shrimp and grits were a hit with my family! The shrimp were cooked perfectly and the grits were creamy and cheesy. I loved the addition of the bacon and green onions. This is definitely a recipe I will be making again.


Vypa Boyi
[email protected]

I followed the recipe exactly and the shrimp and grits turned out perfectly! The shrimp were cooked to perfection and the grits were creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make mea


Rafat Molla
[email protected]

These shrimp and grits were amazing! The shrimp were so tender and flavorful, and the grits were creamy and cheesy. I loved the addition of the bacon and green onions. This is definitely a recipe I will be making again and again.


Adriel Vazquez
[email protected]

I made this dish exactly as the recipe stated and it turned out great! The shrimp were cooked perfectly and the grits were creamy and flavorful. I will definitely be making this again.


Salma Almansoori
[email protected]

This is my new favorite shrimp and grits recipe! The shrimp were cooked to perfection and the grits were creamy and cheesy. I loved the addition of the bacon and green onions.


Qwii Kivoni
[email protected]

I'm not usually a fan of grits, but these were really good! The shrimp were perfectly cooked and the grits were creamy and flavorful. I will definitely be making this again.


Lelawrence Flowers
[email protected]

I made this dish for a brunch party and it was a hit! Everyone loved the combination of shrimp and grits. The recipe was easy to follow and the results were amazing.


Shaista Farhan
[email protected]

These shrimp and grits were absolutely delicious! The shrimp were cooked perfectly and the grits were creamy and cheesy. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make meal.