OVEN FRIED CHICKEN
In not need of anything fattening such as fried chicken here is a fried chicken without the grease.
Provided by mary a favela
Categories Chicken
Time 2h5m
Number Of Ingredients 7
Steps:
- 1. preheat oven to 425 degrees.spray olive oil cooking spray on a 9 x13 pan.
- 2. wash chicken throughly. pat chicken dry with a clean paper towel and sprinkle with garlic powder and creole seasoning.
- 3. in a ziploc bag,combine 1 c.of flour,1/4 tsp. of black pepper,a pinch of cayenne pepper(optional),1/2 tsp. of paprika and 1/2 tsp.creole seasoning.close bag and mix well.
- 4. put chicken in ziploc bag with flour and seasonings, shake well to coate. be sure to coate each piece.
- 5. line 9x13 inch glass baking dish with chicken, skin side down
- 6. bake 30 minutes on 425 degrees;turn and reduce heat to 325 degrees and bake 35-45 minutes longer or until chicken is cooked through. it will be golden brown and very tender when done.
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GG
[email protected]I can't wait to try this recipe!
Eti Saha
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Rekhan Khan
[email protected]This recipe is a must-try for any chicken lover.
Lovlin John
[email protected]I would highly recommend this recipe to anyone.
abdul mubin
[email protected]5 stars! This recipe is a winner.
taha mehdi
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Breana Bishop
[email protected]I'm impressed with how well this recipe turned out. The chicken was cooked perfectly and the coating was flavorful.
Onyema Joshua
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of oven-fried chicken strips and served them with a side of ranch dressing.
Abinash Limbu
[email protected]I used this recipe to make chicken nuggets for my kids, and they loved them! They're a healthier alternative to store-bought nuggets.
Jayaprakash Jaya
[email protected]This recipe is a lifesaver for busy weeknights. It's so easy to throw the chicken in the oven and forget about it until it's done.
Saba Bahan
[email protected]I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy and juicy, just like the real thing.
Akeelah Stewart
[email protected]This recipe is a great way to enjoy fried chicken without all the guilt. It's definitely a healthier option.
Kemer Seid
[email protected]The chicken was flavorful and cooked evenly throughout. I especially liked the crispy coating.
Sayla Name
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to make delicious oven-fried chicken without any problems.
SINEAD NKWANYUO
[email protected]This oven-fried chicken recipe is a game-changer! The chicken came out perfectly crispy on the outside and juicy on the inside. My family loved it, and I'll definitely be making it again.