Steps:
- Preheat oven to 400 Blend panko, almonds, lemon zest, parmesan cheese, cilantro or parsley (if using), salt and garlic in food processor. Place in shallow bowl for rolling. Combine eggs, lemon juice in separate bowl and mix well. Dip each chicken breast first in the egg mixture and then thoroughly roll in cheese/panko mixture. Place into 13x9 inch pans (2), patting on additional crumbs as needed. Let set for 15 minutes to dry a bit. Bake for 1 hour uncovered.
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Elena Sanchez
[email protected]I can't wait to try this recipe!
Irene Lilah
[email protected]This chicken is perfect for a party or potluck.
HADI ALI
[email protected]I'm so glad I found this recipe! It's a new family favorite.
issa chan
[email protected]This chicken is a great way to get your kids to eat their vegetables.
Luke Mcsween
[email protected]The lemon-garlic-parmesan sauce is the perfect finishing touch to this dish.
HLELO MAPHUTHA
[email protected]I love that this recipe uses panko breadcrumbs. They make the chicken extra crispy.
Cathy Mackey
[email protected]This chicken is crispy, juicy, and flavorful. It's the perfect comfort food.
rina hossain
[email protected]I've tried many oven-fried chicken recipes, but this one is definitely the best.
jefferson mavoungou
[email protected]This chicken is so good, I could eat it every day!
Maruf bideo
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing!
Fame Khan
[email protected]This chicken is perfect for a weeknight meal. It's quick and easy to make, and the whole family will love it.
Kathi Hall
[email protected]I'm always looking for new chicken recipes and this one definitely didn't disappoint! It was easy to make and the results were delicious.
Gaming Naya
[email protected]This recipe is a great way to use up leftover chicken.
Raees Bhi
[email protected]I made this chicken for a party and it was a huge success! Everyone loved it.
Iam Boss
[email protected]This chicken is the best! I've made it several times and it's always a hit.
Zack Pitts
[email protected]I was skeptical at first, but this chicken was surprisingly good! The breading was crispy and flavorful, and the chicken was juicy and tender.
Tarun Hosain
[email protected]This recipe is a keeper! I'll definitely be making it again.
Star Class Travel
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so crispy and juicy, and the sauce was amazing.
Gabrieli Oboladze
[email protected]This chicken was so easy to make and turned out perfectly! I followed the recipe exactly and it was delicious. The panko breading was crispy and the lemon-garlic-parmesan sauce was tangy and flavorful.
samantha rigby
[email protected]My family loved this oven-fried chicken! It was crispy, flavorful, and juicy. I especially loved the lemon-garlic-parmesan sauce. It was the perfect complement to the chicken.