OVEN-FRIED ITALIAN CHICKEN
I love fried chicken but I really don't like the mess I make when doing so. This oven-fried chicken is very good and very easy. Not to mention, I don't make as much of a mess in the kitchen. This reminds me of a certain chicken chains Original recipe because it isn't extra crispy.
Provided by Jeanne Benavidez
Categories Chicken
Time 50m
Number Of Ingredients 10
Steps:
- 1. In a large, plastic zip-lock bag, mix salad dressing and garlic. Add chicken, seal the bag and turn it over seeveral times to coat the chicken. Refrigerate for at least 1 hour or up to overnight, turning occasionally.
- 2. Heat the oven to 425 F. Spray a shallow baking sheet with the cooking spray.
- 3. In another zip-lock bag, combine the breading ingredients and shake to combine well.
- 4. Remove chicken pieces one at a time from marinade and place it into the breading bag. Coat the chicken piece with breading and shake off the access. Place the chicken, bone-side down, on the prepared baking sheet. Continue with all of the chicken pieces.
- 5. Bake for 35 to 40 minutes or until the juice of the chicken is clear when cut into the thickest piece.
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Taskiya akter Tayeba
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the breading is crispy and flavorful. I love that this recipe is so easy to make.
saeed rasheed
[email protected]This recipe is easy to follow and the chicken turned out perfect. I loved the crispy breading and the flavorful sauce. I will definitely be making this again.
Yasmeen Tahira
[email protected]I made this recipe for my kids and they loved it! They said it was the best chicken they've ever had. I'm glad I found this recipe.
Donna Stafford
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The chicken was moist and flavorful, and the breading was crispy and delicious.
Maya Solonge
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the breading was crispy and delicious. I will definitely be making this again.
Nikki Providenti
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and asked for the recipe. It's a great recipe for a crowd.
Niaz Laghari
[email protected]This recipe is a great way to change up your usual chicken routine. The chicken is juicy and flavorful, and the breading is crispy and delicious. I will definitely be making this again.
Moni Akter
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the breading is crispy and flavorful. I love that this recipe is so easy to make.
Mani Gujrati
[email protected]This recipe is easy to follow and the chicken turned out perfect. I loved the crispy breading and the flavorful sauce. I will definitely be making this again.
Kobir Hossain
[email protected]I made this recipe for my kids and they loved it! They said it was the best chicken they've ever had. I'm glad I found this recipe.
abdullahnadeem abdullahnadeem
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The chicken was moist and flavorful, and the breading was crispy and delicious.
Rana Nader
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the breading was crispy and delicious. I will definitely be making this again.
Hammad Manzoor
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. It's a great recipe for a crowd.
Akhi Akter
[email protected]This was my first time making oven-fried chicken and it was a success! The chicken was cooked perfectly and the breading was crispy and flavorful. I will definitely be making this again.
Merabu Mulinda
[email protected]I've made this recipe several times now and it's always a hit. My family loves the crispy chicken and the flavorful sauce. It's also a great way to use up leftover chicken.
NxT Nirjon
[email protected]This recipe is a keeper! The chicken turned out so juicy and flavorful. I loved the crispy breadcrumb coating. It was also really easy to make, which is always a bonus.