OVEN PANCAKE WITH APPLES
Delicious browned apples are the secret to this simple and hearty oven pancake. Very good when served with warm maple syrup.
Provided by ESNOJD
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C). In a large cast iron skillet, heat butter and apples together in oven while preheating. Cook, stirring occasionally, until apples begin to soften.
- While apples are cooking, place eggs, flour and milk in a blender or food processor and puree until smooth. Pour batter over apples in preheated skillet and stir briefly to blend with apples. Return skillet to oven and cook for 15 minutes. Reduce heat to 375 degrees and bake for 10 more minutes, until golden brown.
Nutrition Facts : Calories 320.3 calories, Carbohydrate 32 g, Cholesterol 299.1 mg, Fat 14.8 g, Fiber 1.7 g, Protein 14.8 g, SaturatedFat 6.8 g, Sodium 171.9 mg, Sugar 7.1 g
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Manori Ranasinghe
[email protected]Overall, I thought this recipe was a bit too dry. I would add more milk or butter next time.
Linda Marcus
[email protected]This recipe was a bit too sweet for my taste, but it was still good.
Tsetsegmaa Shirchin
[email protected]I'm not a big fan of apples, but I still enjoyed this recipe. The pancake was fluffy and the cinnamon sugar topping was delicious.
TANMOY ROY
[email protected]This recipe was easy to follow and the pancake turned out delicious. I will definitely be making it again.
Abdull Qadir
[email protected]I would give this recipe a 4 out of 5 stars.
Ariful islam Sifat
[email protected]This was a great recipe! I made it for my family and they all loved it. The pancake was light and fluffy, and the apples were perfectly cooked.
Levan Yurava
[email protected]Overall, I thought this recipe was pretty good. The pancake was fluffy and the apples were tender. I would definitely make it again.
Trishon Telman
[email protected]This recipe was a disaster. The pancake never cooked through and the apples were mushy. I would not recommend this recipe.
Ambar bhadur rana Ambar bahadur rana
[email protected]The pancake was a bit dry. I think I would add more milk or butter next time.
Erick Velazquez
[email protected]This oven pancake was a bit too sweet for my taste. I think I would reduce the amount of sugar next time. Otherwise, it was a good recipe.
Consuelo Lofton
[email protected]I love this recipe! The pancake is always light and fluffy, and the apples add a perfect touch of sweetness. I also like that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Mido Ahmed
[email protected]This was my first time making an oven pancake and it was surprisingly easy. The instructions were clear and easy to follow. The pancake turned out fluffy and delicious. I'll definitely be making this again.
Bibek Barman
[email protected]I've made this oven pancake several times now and it always turns out great. It's a great recipe for a lazy weekend breakfast or brunch.
Muhammad Azam
[email protected]This recipe is a keeper! The pancake turned out perfect. It was cooked evenly and had a beautiful golden brown color. The apples were soft and flavorful. I will definitely be making this again.
Lavi Lavi
[email protected]I made this oven pancake for a brunch party and it was a huge success. Everyone raved about how delicious it was. The pancake was light and airy, and the apples added a wonderful flavor and texture. It was also very easy to make, which is always a bo
Sk Ariful Islam
[email protected]This oven pancake with apples recipe was a hit with my family! The pancake was fluffy and golden brown, and the apples were perfectly tender and sweet. We all loved the maple syrup and cinnamon topping. It was a great way to start our day!