This is my mother's recipe for homemade ice cream. She always made a cooked custard. On special holidays in the summer we would always have my mother's ice cream only now we don't have to turn that handle like in the old days! I'm so glad we have electric now! My grandchildren for the first time had some the other day and loved...
Provided by Janice Ross
Categories Ice Cream & Ices
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Make the custard using milk, egg yolks, sugar and salt. Place on top of stove and cook, stirring and stirring so it won't scorch. Keep stirring until you get a thicken custard. Place in the refrigerator and let cool. After thoroughly cooling custard, beat egg whites, add vanilla, cream (evap. milk) and place in the ice cream freezer. Make sure you have plenty of ice and rock salt, turn on and freeze! So good. Below is the other recipe for a larger amount of ice cream. You will do it the same way but it just makes more. This is the one that I use when taking it to church or my family comes over.
- 2. 6 Eggs 6 cups of milk 1 1/2 cups sugar 3 tsp vanilla 3 cans of cream (evap. milk) pinch of salt and 2 TBS cornstarch
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Ronbenson Romy
[email protected]This ice cream is amazing! It's creamy, smooth, and has the perfect amount of sweetness. I highly recommend it.
Rafi MD Rafi
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Brucely Nick
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Arham ahmed
[email protected]This ice cream is so easy to make, and it's so much better than store-bought ice cream.
Oghenekome Zino
[email protected]I love that this recipe doesn't require any special equipment. I just used my regular kitchen mixer.
William Sarabia
[email protected]This ice cream is the perfect summer treat. It's so refreshing and delicious.
Terry Owens
[email protected]I'm not a huge fan of ice cream, but this recipe changed my mind. It's so light and fluffy, and the flavor is perfect.
stupid man
[email protected]This recipe is a great way to use up leftover fruit. I made a batch with strawberries and it was amazing!
Mursalin ff
[email protected]I've been making this ice cream for years and it's always a hit. My kids love it and it's so easy to make.
Chan Mia
[email protected]This old-fashioned homemade ice cream recipe is a winner! It's so easy to make and the results are delicious. The ice cream is creamy and smooth, with a perfect sweetness level. I love that I can customize it with my favorite flavors and mix-ins.