OVEN ROASTED MUSHROOMS
Provided by Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. Lightly oil shallow baking pan large enough to hold mushrooms in single layer. Add mushrooms and toss with 2 to 3 tablespoons oil. Add garlic; season with salt; roast for 20 minutes stirring on occasion; mushrooms should be browned. Season with pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christina Weaver
[email protected]I roasted these mushrooms with some vegetables and it was a delicious and healthy meal.
sio 685
[email protected]These mushrooms were a great addition to my salad.
Ak 999 Khan
[email protected]I used these mushrooms to make a mushroom soup and it was delicious!
Mogno Saha
[email protected]These mushrooms were the perfect side dish for my steak.
Moni Bagum
[email protected]I would make these mushrooms again, but I would add some additional seasoning.
Adeshina Fathia
[email protected]These mushrooms were good, but not great.
Joni Agalliu
[email protected]I followed the recipe exactly and my mushrooms came out burnt.
Aishat Jolaiya
[email protected]These mushrooms were a bit bland for my taste.
Abubokor Boss2
[email protected]I wasn't sure how these mushrooms would turn out, but I was pleasantly surprised. They were delicious!
Aizen Zoldyk
[email protected]These mushrooms were easy to make and so flavorful. I will definitely be making them again.
Brymer I love you
[email protected]I made these mushrooms for dinner last night and they were a hit! My husband and I both loved them.
rafif Khalaf
[email protected]These mushrooms were so good! I followed the recipe exactly and they turned out perfectly. I used a mix of white and brown mushrooms and they were both delicious.