OVEN ROASTED SWEET POTATOES
My Granny made this for Easter dinner. We were all sitting at the table commenting on how delicious it was. She sat down took a bite and sighed, Ahhh, I'll never make this again. We all told her she was crazy and asked for the recipe.
Provided by CATICALIC
Categories Side Dish Vegetables Sweet Potatoes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Mix sweet potatoes, sweet onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.
- Roast sweet potato mixture in preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes. Drizzle balsamic vinegar over the vegetables; season with salt and pepper.
Nutrition Facts : Calories 223.6 calories, Carbohydrate 31.3 g, Fat 10.2 g, Fiber 4.7 g, Protein 2.6 g, SaturatedFat 1.4 g, Sodium 114.8 mg, Sugar 7.7 g
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martin jimenez
[email protected]I've made these sweet potatoes several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can customize them to my own taste by adding different spices and seasonings.
let's forma
[email protected]These sweet potatoes were so good! I roasted them with some maple syrup and cinnamon, and they were the perfect side dish for my Thanksgiving meal. They were sweet and savory, and they were a hit with my family and friends.
Farzana Sultana
[email protected]I made these sweet potatoes for dinner last night and they were a hit! My family loved them. They were so easy to make and they tasted delicious. I will definitely be making them again.
Jay Arrington
[email protected]These sweet potatoes were amazing! I roasted them with some olive oil, salt, and pepper, and they came out perfectly crispy on the outside and fluffy on the inside. I will definitely be making these again!
Jordan Thurstans
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they tasted delicious. I will definitely be making them again.
busingye Sharon
[email protected]These sweet potatoes were a disappointment. I followed the recipe exactly, but they came out dry and bland. I won't be making them again.
Rofiar Wunmi
[email protected]I've made these sweet potatoes several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can customize them to my own taste by adding different spices and seasonings.
Arabind Paswan
[email protected]These sweet potatoes were so good! I roasted them with some maple syrup and cinnamon, and they were the perfect side dish for my Thanksgiving meal. They were sweet and savory, and they were a hit with my family and friends.
Cynthia White
[email protected]I made these sweet potatoes for dinner last night and they were a hit! My family loved them. They were so easy to make and they tasted delicious. I will definitely be making them again.
Lavender Inyangu
[email protected]These sweet potatoes were amazing! I roasted them with some olive oil, salt, and pepper, and they came out perfectly crispy on the outside and fluffy on the inside. I will definitely be making these again!