JUBILEE JUMBLE COOKIES
This light, cake-like cookie with a delicious glaze (I prefer it without nuts). We only make these during Christmas time, but you can make these whenever.
Provided by Piemaster
Categories Dessert
Time 25m
Yield 28-36 cookies, 14-18 serving(s)
Number Of Ingredients 14
Steps:
- For Cookies: Preheat oven to 375º. Mix shortening, sugar, and eggs thoroughly. Blend in sour cream and vanilla. Combine flour, salt, and baking soda in a separate bowl, then add to the mixture. Mix thouroughly and chill dough if too soft to handle. Drop rounded teaspoons full of dough onto a greased cookie sheet approximately 2 inches apart. Bake for 10 minutes or until there are no more imprints in the dough.
- For Glaze: Melt butter until golden brown, remove from heat. Mix in powdered sugar and vanilla. Add hot water to obtain glaze consistency; glaze should spread/flow smoothly on cookies(Should not be as thick as for icing). Glaze cookies.
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Rahim Tamim
[email protected]I highly recommend trying these Jubilee Jumble Cookies. You won't be disappointed!
Hridoy ahmed sohel
[email protected]These cookies are a great way to use up leftover chocolate chips and walnuts.
khaleem khan
[email protected]I've made these cookies several times and they always turn out perfect. They're a keeper recipe for sure!
YAYA NATION
[email protected]These cookies are so addictive! I can't stop eating them.
Petrus Daughter
[email protected]I'm not a fan of coconut, but I still enjoyed these cookies. The other flavors really shine through.
FARWEST RAIWAR
[email protected]These cookies are perfect for a party or potluck. They're easy to make and everyone loves them.
Pearl Pomah Tweneboah
[email protected]I love the combination of chocolate chips and walnuts in these cookies. It's a classic flavor combination that never gets old.
Danny Clown Entertainment
[email protected]The dough was a bit sticky, but the cookies turned out great. I'll definitely be making these again.
Aoun 151
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Cabdilaahi Tiger
[email protected]I love that these cookies can be made ahead of time. It makes them perfect for busy weeknights.
Saqib Aftab
[email protected]These cookies are a huge hit with my family and friends. They always ask for the recipe whenever I make them.
Gabisile Kunene
[email protected]I'm not much of a baker, but these cookies were so easy to make! I was able to whip up a batch in no time.
Saikat Mia
[email protected]Wow! These Jubilee Jumble Cookies are absolutely delicious! They have a perfect balance of sweetness and tartness, and the texture is amazing - crispy on the outside and chewy on the inside.