OVEN SEAFOOD BAKE (PESCE AL CARTOCCIO)

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Make and share this Oven Seafood Bake (Pesce Al Cartoccio) recipe from Food.com.

Provided by Outta Here

Categories     Halibut

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 11

1/4 cup unsalted butter, softened
1 garlic clove, peeled and minced
1/2 teaspoon lemon zest
1 teaspoon lemon juice
2 halibut steaks (about 1 lb. each-3/4 inch thick)
salt and pepper, to taste
1/2 lb medium raw shrimp, peeled and deveined (30-40 per lb size)
12 steamer clams, in shell
1/4 cup whipping cream
1/4 cup fresh Italian parsley, chopped
1 tablespoon flour

Steps:

  • Preheat oven to 350°F.
  • Mix together butter, garlic, lemon zest and juice.
  • Season halibut with salt and pepper. Divide half of the butter mixture between the 2 steaks and spread it over one side.
  • Sprinkle flour into large oven roasting bag (about 12 by 18 inch size) and shake bag to dust inside with flour. Place bag in a 10 by 15-inch baking pan, about 2 inches deep. Place halibut steaks side by side, buttered side down, in the bag.
  • Arrange shrimp on top of fish, then top with clams and dot with remaining butter.
  • Seal bag with twist tie according to manufacturer's instructions, and cut 4 to 6 small slits in top.
  • Place in preheated oven and bake 30 to 40 minutes or until clams have opened.
  • Slash top of bag just enough to remove food without losing juices. With slotted spoon, lift out clams and set aside. With slotted spatula, lift out fish and shrimp and place on a warm serving platter and surround with clams; keep warm.
  • Pour cooking liquid into a wide pan, add cream and cook over high heat until liquid is reduced to about 3/4 cup.
  • Garnish fish with parsley and pass sauce to pour over each serving.

Kalel Oliviere
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This seafood bake is the perfect comfort food. It's warm, hearty, and delicious.


Reys Mohamed
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This dish is a seafood lover's dream. It's packed with delicious seafood and flavorful vegetables.


Lamin Jammeh
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I love how easy this recipe is to customize. I can add or remove ingredients to suit my taste.


Vincent Pugh
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This seafood bake is a great way to get your kids to eat fish.


ali abdulrahman
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I'm so glad I tried this recipe. It's now one of my favorites.


shaban rana
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The presentation of this dish is beautiful. It's perfect for a special occasion dinner.


Warda nadeem
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This seafood bake is so flavorful. I love the combination of herbs and spices.


Rj Faruk
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I love that this dish is low in calories. I can enjoy a delicious seafood meal without feeling guilty.


Gaming With Arman
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This is a great recipe for a healthy and delicious meal. The seafood is packed with protein, and the vegetables are full of nutrients.


Danny Lee
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I've never made seafood bake before, but this recipe made it so easy. It turned out perfect!


SK Bipul
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I made this dish for my family, and they all loved it. Even my picky kids ate it all up.


CC International Academy
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This is the perfect dish for a summer party. It's light and refreshing, and it's easy to serve.


Asees Asees
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I'm not a big fan of seafood, but I loved this dish. The flavors were amazing, and the fish was so moist and flaky.


Rieta Mabasa
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The best seafood bake I've ever had! The fish was cooked to perfection, and the vegetables were perfectly tender.


Agbakure Moses
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This seafood bake is so versatile. I've made it with different types of fish and vegetables, and it's always delicious.


Suhana Akter
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I love how easy this dish is to make. I can throw it together in no time, and it always turns out great.


Bentley Ebberup
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This is my go-to recipe for a special occasion seafood dinner. It's always a showstopper, and my guests always rave about it.


SAIFULLA VLOGS
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I've made this dish several times now, and it's always a crowd-pleaser. The combination of seafood, vegetables, and herbs is simply delicious.


Md Kharaf
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This seafood bake was a hit! The flavors were incredible, and the fish was cooked perfectly. I will definitely be making this again.