OVERNIGHT BEER-BOILED SHRIMP
Steps:
- Rinse shrimp under cold running water and set in a strainer to drain.
- Meanwhile, add beer, paprika, vinegar, seafood seasoning, celery seed, celery salt, black pepper, and cayenne pepper to a large pot over high heat. Bring to a boil and add shrimp. Immediately turn off the heat and let cool on the stovetop for about 1 hour. Cover the pot and transfer to the top shelf of the refrigerator, placing it on top of a thick towel. Let shrimp soak for 12 to 24 hours.
- Drain shrimp in a strainer and discard remaining marinating liquid.
Nutrition Facts : Calories 152.1 calories, Carbohydrate 6.2 g, Cholesterol 172.7 mg, Fat 1.6 g, Fiber 1.1 g, Protein 19.7 g, SaturatedFat 0.3 g, Sodium 848.9 mg, Sugar 0.2 g
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TJ Johnson
[email protected]I'm allergic to shrimp, but this recipe looks so good that I might have to try it anyway.
Basma Rabee
[email protected]I'm not sure about the beer-boiling part, but the rest of the recipe looks good.
Lawrence Asabere
[email protected]This recipe sounds delicious. I'm going to try it this weekend.
TALHA RAFIQ
[email protected]I'm not a big fan of shrimp, but this recipe might change my mind.
Angel ann Everhart
[email protected]I love beer-boiled shrimp. This recipe looks easy to follow.
Wanda White
[email protected]I'm always looking for new shrimp recipes. This one looks like a keeper.
Jayden Mcleish
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Elliott Davis
[email protected]I can't wait to try this recipe!
Ujjwal Lamichhane
[email protected]These shrimp are perfect for a summer cookout.
Md Sulman
[email protected]I've tried several beer-boiled shrimp recipes and this is by far the best.
Samsu Bd
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious dish.
Nykyriah Imani
[email protected]This is my new favorite shrimp recipe. It's so easy to make and the shrimp are always perfect.
Danny Olbina
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about the shrimp.
Speda Nazm
[email protected]These shrimp are so good! I love the zesty flavor of the marinade.
Obed Junior
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The shrimp are always flavorful and juicy.
Tahir Basit
[email protected]My kids loved these shrimp! They're so easy to make and the shrimp come out perfectly cooked every time.
Qazi Hassan
[email protected]This shrimp dish was a hit at my party! The beer-boiling method gave the shrimp a delicious flavor and the overnight marinating made them extra juicy and tender.