OVERNIGHT CINNAMON-RAISIN SWIRL BREAD

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Overnight Cinnamon-Raisin Swirl Bread image

This yeast bread is a cold-rise version. The good thing about it is that you can make plain yeast rolls out of it, or make it into a cinnamon-raisin swirl loaf. Plus, this dough will last about 1 week, if you keep it wrapped in plastic wrap in your refrigerator.

Provided by MARBALET

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 14h25m

Yield 12

Number Of Ingredients 12

2 (.25 ounce) packages active dry yeast
¾ cup warm water (110 degrees F/45 degrees C)
5 cups all-purpose flour
½ cup white sugar
1 teaspoon salt
4 teaspoons baking powder
½ cup shortening
2 cups lukewarm buttermilk
2 tablespoons butter, melted
¼ cup white sugar
2 teaspoons ground cinnamon
¼ cup raisins

Steps:

  • In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
  • In a large bowl, combine flour, sugar, salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. Add yeast mixture and buttermilk; mix well until dough pulls together. Dough will be somewhat soft. Place dough in a lightly greased bowl, cover, and refrigerate overnight.
  • The next morning, or when you are ready to bake your bread, take out your dough and knead in a little flour. Let dough sit at room temperature for 45 minutes. Preheat oven to 400 degrees F (200 degrees C).
  • Press out dough onto a lightly floured surface to a rectangle. Brush the surface with melted butter and sprinkle with the sugar, cinnamon and raisins. Roll up dough and place, seam down, on a lightly greased baking sheet.
  • Bake in preheated oven for 25 to 35 minutes, or until bottom of loaf sounds hollow when tapped.

Nutrition Facts : Calories 359.2 calories, Carbohydrate 57.2 g, Cholesterol 6.7 mg, Fat 11.4 g, Fiber 1.9 g, Protein 7.3 g, SaturatedFat 3.7 g, Sodium 372.6 mg, Sugar 14.6 g

Ava Copus
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This cinnamon raisin swirl bread is a must-try! It's the perfect bread for breakfast, lunch, or a snack. The cinnamon and raisins give it a delicious flavor, and the bread is always so soft and fluffy.


Zaid Goodall
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This bread is amazing! It's so moist and flavorful, and the cinnamon and raisin filling is perfect. I will definitely be making this bread again and again.


Ashley Wright
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I love this cinnamon raisin swirl bread! It's so easy to make and it always turns out delicious. The cinnamon and raisins give it a wonderful flavor, and the bread is always so soft and fluffy.


Madison Bollinger
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I've made this bread several times now, and it's always a success. It's the perfect balance of sweet and savory, and the bread is always so soft and fluffy. I highly recommend this recipe!


Mathapelo
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This cinnamon raisin swirl bread is a hit in my house! It's always the first to go at potlucks and parties. I love the way the cinnamon and raisins complement each other, and the bread is always so soft and fluffy.


Paris Malapane
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I made this bread for my family and they loved it! It was so soft and fluffy, and the cinnamon and raisin filling was perfect. I will definitely be making this bread again.


rene rogers
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This bread is delicious! It's the perfect combination of sweet and savory. The cinnamon and raisins give it a wonderful flavor.


pagolir pagol
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I was a little skeptical about this recipe because I've never made bread before, but it turned out great! The instructions were easy to follow and the bread came out perfect. I'm so glad I tried it.


Hugs Vxj
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This cinnamon raisin swirl bread is amazing! The recipe was easy to follow and the bread turned out perfect. It was so moist and flavorful. I will definitely be making it again.


Pacific Wado
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I followed the recipe exactly and the bread turned out great. It was so soft and fluffy, and the cinnamon and raisin filling was perfect. I will definitely be making this bread again!


Mahnoor Jhullan 123
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This bread is so good! I love the way the flavors of cinnamon and raisins come together. It's perfect for a weekend breakfast or snack.


Bhawana Lamsal
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I've made this cinnamon raisin swirl bread several times now, and it always turns out perfect. The instructions are easy to follow, and the bread comes out of the oven looking and smelling divine. My family loves it!


Nadio Reag
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This cinnamon raisin swirl bread is a delightful treat! The combination of sweet cinnamon and juicy raisins makes it a perfect balance of flavors. The bread is soft and fluffy, with a slight crunch from the sugar topping. I highly recommend trying th