OVERNIGHT LAYERED LETTUCE SALAD

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Overnight Layered Lettuce Salad image

This layered salad is a family favorite from a church cookbook I've had for 40 years. The bacon adds a fabulous crunch. -Mary Brehm, Cape Coral, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 16 servings (1 cup each).

Number Of Ingredients 10

1 medium head iceberg lettuce, torn
1 medium green pepper, chopped
1 small sweet red pepper, chopped
1 medium onion, sliced and separated into rings
2 cups frozen peas (about 10 ounces)
1 cup mayonnaise
2 tablespoons sugar
1 cup shredded cheddar cheese
12 bacon strips, cooked and crumbled
3/4 cup dried cranberries

Steps:

  • In a 4-qt. or 13x9-in. glass dish, layer the first 5 ingredients. In a small bowl, mix mayonnaise and sugar; spoon over salad, spreading to cover., Sprinkle top with cheese, bacon and cranberries. Refrigerate, covered, overnight.

Nutrition Facts : Calories 206 calories, Fat 16g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 250mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.

Adeniran Adewale Pious
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This salad is a great way to use up leftover chicken or ham. It's also a great way to get your kids to eat their vegetables.


Ishan Xettry
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I made this salad for my family last night, and they all loved it! Even my picky kids ate it up.


Lisa Kirkman
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This salad is perfect for a summer cookout or picnic. It's light, refreshing, and easy to transport.


Sudan Tamang
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This is the best layered salad I've ever had! The dressing is to die for.


Funmilayo Sholanke
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This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.


Hammad Sheikh
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I love the combination of flavors in this salad. The sweetness of the corn and tomatoes pairs perfectly with the tangy dressing.


akash bhuiyan
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This was a delicious and easy salad to make. I used a variety of vegetables, and the dressing was perfect.


boo haha
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This salad is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time, so I don't have to worry about it on the day of the party.


Jonathan Gyamera
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I've made this salad several times now, and it's always a crowd-pleaser. It's light, refreshing, and packed with flavor.


romeo Tshitereke
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This recipe is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this salad is a perfect way to use them up.


Obaapanin Cantona
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This layered salad was a hit at my last potluck! Everyone raved about the fresh, crunchy vegetables and the creamy dressing.