OYSTER AND MUSHROOM STUFFING
Old family Thanksgiving favorite. Made with bread crumbs, oysters, and mushrooms. Delicious!
Provided by Josh
Categories Side Dish Stuffing and Dressing Recipes Oyster Stuffing and Dressing
Time 1h20m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Melt margarine in a large skillet over medium heat, and cook and stir the onion and celery until the celery is tender, about 10 minutes. Stir in the mushrooms, and cook and stir until they are tender and release their juice, 5 to 8 minutes.
- In a bowl, mix the bread crumbs, egg, and oysters together, and stir in the cooked vegetables with juices and margarine, chicken broth, poultry seasoning, sage, salt, and black pepper until well combined. Place stuffing into a 2-quart casserole dish.
- Bake in the preheated oven until the stuffing is hot, the oysters are cooked, and the top is browned, about 45 minutes.
Nutrition Facts : Calories 308.7 calories, Carbohydrate 42.9 g, Cholesterol 29.7 mg, Fat 9.7 g, Fiber 3.1 g, Protein 12 g, SaturatedFat 1.9 g, Sodium 619.5 mg, Sugar 4.5 g
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Cabdi shakuur Agaf
[email protected]This stuffing is to die for! I will definitely make it again and again.
Monica Hairston
[email protected]This stuffing is so moist and flavorful. I love the combination of oysters and mushrooms.
Lin Lobb
[email protected]I'm not a big fan of oysters, but I loved this stuffing! The mushrooms and celery really balanced out the flavor of the oysters.
john olumogba
[email protected]This stuffing is delicious! I made it for my family and they loved it.
Jocelyn Kimber
[email protected]I've made this stuffing several times now and it's always a hit. It's the perfect side dish for any holiday meal.
Rachiel Buchanan
[email protected]This stuffing is so easy to make and it tastes amazing! I love the combination of oysters and mushrooms.
Orobosa Asabor
[email protected]I made this stuffing for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Alamin Amdad
[email protected]This stuffing is so moist and flavorful. I love the combination of oysters and mushrooms.
Rajkumar Khatri
[email protected]I'm not a big fan of oysters, but I loved this stuffing! The mushrooms and celery really balanced out the flavor of the oysters.
accelerate adventure
[email protected]This stuffing is delicious! I made it for my family and they loved it.
Ntandane Juba
[email protected]I've made this stuffing several times now and it's always a hit. It's the perfect side dish for any holiday meal.
Danana Montreal
[email protected]This stuffing is so easy to make and it tastes amazing! I love the combination of oysters and mushrooms.
Jose Ramos
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Saroj Glan
[email protected]This oyster and mushroom stuffing was a hit at our Thanksgiving dinner! It was flavorful and moist, and the combination of oysters and mushrooms was perfect. I will definitely be making this again.