OYSTER MUSHROOMS ROCKEFELLER
Steps:
- Preheat oven to 400F. Spread mushrooms on bottom of baking dish or sheet. Heat 1 T of oil in skillet over medium heat. Saute half of spinach 1-2 min or until wilted tossing occasionally. Remove from pan with tongs. Add 1 T of oil to pan and repeat with remaining spinach. Spread wilted spinach atop mushrooms. Whisk together remaining 2 T of oil, mayo, fennel, shallots and garlic in small bowl. Spread sauce over spinach until well covered. Bake 15 min or until sauce begins to brown. Set it to broil and broil for 2 to 3 min until bubbly. Citation: Vegetarian Times April 2010 p. 69
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Bel Ahmed
[email protected]This is a great recipe for a special occasion dinner. It's elegant and impressive, but it's also easy to make. I've made this dish several times for my family and friends, and it's always a hit.
Markhughes hughes
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The oysters were cooked perfectly, and the sauce was flavorful without being too overpowering. I'd definitely recommend this recipe to others.
Raja Rafey
[email protected]This is my favorite way to make oyster Rockefeller. The sauce is so easy to make, and it's so flavorful. I've made this dish several times for my family and friends, and they've all loved it.
Nakirabira Prossie
[email protected]I made this dish for my family and friends last weekend. It was a hit! Everyone loved the briny oysters and the flavorful sauce. I'd definitely recommend this recipe to others.
Marcus Hayward
[email protected]This dish is perfect for a romantic dinner. It's elegant and sophisticated, but it's also easy to make. I've made this dish several times for my husband, and he's always impressed.
Tendo Illeqal
[email protected]I've seen variations of oyster Rockefeller before, but this recipe is the best. The sauce is so flavorful and the oysters are cooked perfectly. I highly recommend this recipe!
clin klugger
[email protected]This is a great recipe for a special occasion dinner. It's elegant and impressive, but it's also easy to make. I've made this dish several times for my family and friends, and it's always a hit.
ARJUN Khadka
[email protected]I'm not a huge fan of oysters, but this dish was surprisingly good. The sauce was flavorful and the oysters were cooked perfectly. I'd definitely recommend this recipe to others.
Jibon mahmud
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The oysters are tender and juicy, and the sauce is flavorful and rich. I've made this dish several times for my family and friends, and it's always a hit.
Young JA
[email protected]I've never had oyster Rockefeller before, but this recipe was so easy to follow and the results were amazing. My guests were very impressed!
Ad kanju
[email protected]This is my favorite way to make oyster Rockefeller. The sauce is so flavorful, and the oysters are cooked perfectly. I highly recommend this recipe!
Liam Sharo
[email protected]I love how versatile this dish is. I've made it with different types of seafood, including shrimp, crab, and lobster. It's also great with a variety of vegetables, such as spinach, mushrooms, and bellpeppers.
Sohrab uddin
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Joel Blessing
[email protected]The first time I tried this dish, I was a little hesitant. I'm not a big fan of seafood, and I thought the combination of oysters and cheese would be too weird. But I was wrong! It's a delicious and sophisticated dish that I've made several times sin
jorge granado
[email protected]I've been making this dish for years, and it's always a hit with my friends and family. The combination of salty, briny oysters and rich, buttery sauce is just perfect.