Steps:
- Whisk together mignonette ingredients and spoon over oysters.
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Isaac Hitler
[email protected]These oysters were delicious! I will definitely be making them again.
Rafay Baig
[email protected]This recipe is a great way to use up leftover mignonette. I had some leftover from a previous party and it worked perfectly with the oysters.
Alisha Gibbons
[email protected]The mignonette was a bit too spicy for me, but the oysters were cooked perfectly.
Rita Udo
[email protected]I followed the recipe exactly and the oysters turned out perfectly. I'll definitely be making this again soon.
Birwinyu Loise
[email protected]This is my new favorite oyster recipe! The ginger mignonette is so refreshing.
Kany teenage
[email protected]The oysters were a bit gritty, but the mignonette helped to mask that.
sophia dara
[email protected]I love the simplicity of this dish. It's perfect for a light lunch or dinner.
M.MUNEEB JUTT 007
[email protected]This recipe is a great way to impress your guests. The oysters look and taste amazing.
Qammar Qammarghazali
[email protected]The mignonette was a bit too vinegary for my taste, but the oysters were cooked perfectly.
S k G
[email protected]I'm not usually a fan of oysters, but this recipe changed my mind. The ginger mignonette really complements the briny flavor of the oysters.
Ezeja Emmanuel
[email protected]Easy to make and absolutely delicious! I'll definitely be making this again.
Bikey Yadav
[email protected]These oysters with ginger mignonette were a delightful treat! The combination of briny oysters, tangy mignonette, and refreshing cucumber was perfect. I especially loved the pop of flavor from the ginger and shallot in the mignonette.