OYSTERS WITH GINGER MIGNONETTE
Steps:
- Whisk together mignonette ingredients and spoon over oysters.
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Isaac Hitler
i.hitler43@yahoo.comThese oysters were delicious! I will definitely be making them again.
Rafay Baig
b.r28@gmail.comThis recipe is a great way to use up leftover mignonette. I had some leftover from a previous party and it worked perfectly with the oysters.
Alisha Gibbons
gibbons.a@gmail.comThe mignonette was a bit too spicy for me, but the oysters were cooked perfectly.
Rita Udo
r-u17@yahoo.comI followed the recipe exactly and the oysters turned out perfectly. I'll definitely be making this again soon.
Birwinyu Loise
l@aol.comThis is my new favorite oyster recipe! The ginger mignonette is so refreshing.
Kany teenage
t-k@aol.comThe oysters were a bit gritty, but the mignonette helped to mask that.
sophia dara
sophiad46@hotmail.frI love the simplicity of this dish. It's perfect for a light lunch or dinner.
M.MUNEEB JUTT 007
007-m@gmail.comThis recipe is a great way to impress your guests. The oysters look and taste amazing.
Qammar Qammarghazali
q.q@hotmail.co.ukThe mignonette was a bit too vinegary for my taste, but the oysters were cooked perfectly.
S k G
s_k67@gmail.comI'm not usually a fan of oysters, but this recipe changed my mind. The ginger mignonette really complements the briny flavor of the oysters.
Ezeja Emmanuel
emmanuelezeja10@yahoo.comEasy to make and absolutely delicious! I'll definitely be making this again.
Bikey Yadav
b.y80@gmail.comThese oysters with ginger mignonette were a delightful treat! The combination of briny oysters, tangy mignonette, and refreshing cucumber was perfect. I especially loved the pop of flavor from the ginger and shallot in the mignonette.