PALAK PANEER
Make and share this Palak Paneer recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Asian
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Soak paneer in a bowl of water for atleast 15-20 minutes. This makes the paneer soft. Drain the water. Cut paneer into cubes.
- Set aside.
- Wash and chop palak finely.
- Cut onions into small pieces.
- Cut tomatoes into 2 inch cubes.
- Heat a little butter.
- Fry palak till it shrinks.
- Allow to cool.
- Grind to a smooth paste.
- Grind cashews and poppy seeds together to a smooth paste.
- Fry all the spices in little ghee and then powder.
- Heat rest of the butter with little oil and fry onions till crisp and golden.
- Add dhania powder, jeera powder(cumin powder), chilli powder and then tomatoes.
- Stir for a minute.
- Add whipped curds.
- Cook on reduced flame till oil floats on top.
- Add salt, sugar, ground palak leaves, turmeric powder and cook for a few minutes.
- Mix cashew-poppy paste and pour just enough water required for the gravy.
- Cook on medium flame till gravy becomes thick.
- Add paneer pieces.
- Remove from heat.
- Sprinkle garam masala powder.
- Serve hot with finely cut onions and lime.
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Md Sony
[email protected]I love this recipe. It's so easy to make and always turns out delicious. I highly recommend it.
SUMAN MAHENDRAN
[email protected]This is the best palak paneer recipe I've ever tried.
Pulane Sothoane
[email protected]I've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful.
Pedza
[email protected]This is my go-to recipe for palak paneer. It's always a hit with my family and friends.
Judy Collum
[email protected]I love this recipe. It's so easy to make and always turns out delicious.
RADA L
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Voice king Joy
[email protected]I made this recipe for a dinner party and it was a hit. Everyone loved the palak paneer, and the sauce was especially popular.
Lowyn Ackerman
[email protected]This recipe was a little bit time-consuming, but it was worth it. The palak paneer was delicious, and the sauce was creamy and flavorful.
Justin jake
[email protected]I was pleasantly surprised by how easy this recipe was to make. The palak paneer turned out great, and the sauce was especially flavorful.
Lenza33 Gmail
[email protected]I'm not a big fan of palak paneer, but this recipe was really good. The sauce was creamy and flavorful, and the paneer was cooked perfectly.
Dari Aisha
[email protected]This is the best palak paneer recipe I've ever tried. It's so easy to make and the results are amazing.
Brenda Manganya
[email protected]I love this palak paneer recipe. The sauce is so creamy and flavorful, and the paneer is cooked perfectly.
Abishek Santosh
[email protected]This palak paneer recipe is a keeper. It's easy to make and always turns out delicious.
Indira Dhakal
[email protected]I've made this palak paneer recipe several times and it's always a hit. The sauce is creamy and flavorful, and the paneer is cooked perfectly.
sakhaoyat 1994
[email protected]This is my favorite palak paneer recipe. It's simple to make and always turns out delicious.
Parohang Rai
[email protected]I love this palak paneer recipe. It's so easy to make and always turns out delicious. The sauce is creamy and flavorful, and the paneer is always cooked perfectly.
Cherise Downey
[email protected]The palak paneer turned out great! The sauce was creamy and flavorful, and the paneer was cooked perfectly. I served it with rice and naan, and it was a delicious meal.
Bradyn Kinsinger
[email protected]This recipe was easy to follow and the results were amazing. The palak paneer was creamy, flavorful, and the paneer was cooked perfectly. I will definitely be making this again.
Rhemat khan
[email protected]I'm not usually a fan of palak paneer, but this recipe changed my mind. The spinach and paneer were cooked perfectly, and the sauce was rich and flavorful. I'll definitely be making this again.
Asmat Sahil
[email protected]This palak paneer recipe was a hit! The sauce was creamy and flavorful, and the paneer was perfectly cooked. I served it with rice and naan, and it was a delicious meal.