PALEO COCONUT CREPES
I've practiced with coconut flour in many dishes. Don't let the unconventional type of flour fool you, it is very easy to work with! I've decided to share this, since not many others have submitted a Paleo-friendly crepe recipe. I strive to inspire, especially now that Valentine's Day is up here soon. Treat your lover with breakfast in bed with these amazing dessert-like crepes! Add Nutella®, bananas, or anything you want to your heart's content! These are super easy and healthier than the conventional crepe. Great for those that are looking for more fiber and in a Paleo diet.
Provided by VixDelix
Categories 100+ Breakfast and Brunch Recipes Crepes
Time 23m
Yield 3
Number Of Ingredients 6
Steps:
- Beat egg whites, almond milk, and vanilla extract together in a bowl until smooth; add coconut flour, baking powder, and sea salt and continue to beat until no clumps remain. Let the mixture sit for 8 minutes.
- Heat a small non-stick skillet over medium heat. Pour about 1/3 of the batter into the pan. Tilt the pan so the batter covers the bottom of the skillet to all sides. Cook until the edges begin to slightly lift and the bottom is slightly browned, about 2 minutes; flip and cook until the other side is browned, 1 to 2 minutes more. Repeat with remaining batter.
Nutrition Facts : Calories 26.5 calories, Carbohydrate 1 g, Fat 0.2 g, Fiber 0.1 g, Protein 4.9 g, Sodium 210.9 mg, Sugar 0.8 g
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Tayyab Zia Mohammad
[email protected]These crepes were delicious! I made them for breakfast and they were a big hit. They're so light and fluffy, and the coconut flavor is just perfect.
Teniola Owonikoko
[email protected]I'm not sure what I did wrong, but my crepes turned out dry and rubbery. I'll have to try again.
KhizRa Kanwal
[email protected]These crepes were easy to make and tasted great. I love that they're paleo-friendly too.
Akpomiemie Prince
[email protected]I loved these crepes! They were so light and fluffy, and the coconut flavor was perfect. I served them with fresh fruit and whipped cream, and they were a hit.
babygirl arianna
[email protected]These crepes were a bit too thick for my taste, but they still tasted good. I'll try making them thinner next time.
Maza Mazety
[email protected]I'm not a big fan of coconut, but I still enjoyed these crepes. They were light and fluffy, and the coconut flavor was subtle.
sam blackburn
[email protected]These crepes were a great way to use up some leftover coconut milk. They were easy to make and tasted great.
Md Abdullah Khan
[email protected]I've made these crepes several times now and they're always a hit. They're so easy to make and they taste delicious. I love that they're paleo-friendly too.
Renata Malvessi
[email protected]These crepes were amazing! I made them for a brunch party and they were a huge hit. They're so light and fluffy, and the coconut flavor is just perfect.
Layla Wilfong
[email protected]I followed the recipe exactly, but my crepes turned out dry and rubbery. I'm not sure what went wrong.
rajdev das
[email protected]These crepes were a bit too sweet for my taste, but they were still good. The coconut flavor was nice, and they were very fluffy.
Dinesh
[email protected]I'm not usually a fan of paleo recipes, but these coconut crepes were surprisingly good. They were easy to make and had a nice flavor. I'll definitely be making them again.
Amrit Sonam
[email protected]I love coconut, so I was really excited to try these crepes. They didn't disappoint! The coconut flavor was subtle but present, and the crepes were light and fluffy.
wanda Sebastian
[email protected]These crepes were a bit more time-consuming to make than I expected, but they were totally worth it. The flavor was out of this world, and they were a big hit with my family.
Frank Barrin
[email protected]I was skeptical about making crepes without wheat flour, but these coconut crepes proved me wrong. They were light, fluffy, and had a subtle sweetness. I served them with fresh berries and whipped cream, and they were a hit!
Humais Khan
[email protected]I've tried many paleo recipes, but these coconut crepes are by far the best! They're incredibly delicious and have a wonderful texture. I'll definitely be making them again.
Wicklyffe Odingo
[email protected]These coconut crepes were an absolute delight! They were so easy to make and turned out perfectly. The flavor was amazing, with a hint of coconut and a fluffy texture.