This sticky, chewy dessert is very easy to make and can also be served as a snack.
Provided by lola
Categories World Cuisine Recipes Asian Filipino
Time 50m
Yield 10
Number Of Ingredients 7
Steps:
- Mix the rice flour, 1/2 cup sugar, and the water together in a bowl into a soft dough; set aside.
- Stir 1/2 cup sugar and sesame seeds together in a small bowl. Toss the coconut with the salt together in a separate bowl.
- Bring a large pot of water to a boil.
- Take a portion of the soft dough and roll it into a ball between the palms of your hands. Pull lengthwise and shape into a tongue. Drop into the boiling water. The cake is ready when it floats. Scoop it out with a strainer and roll it in the sugar and sesame seed mixture. Place it on a serving platter. Repeat with the rest of the dough. Top the cakes with coconut and serve warm.
Nutrition Facts : Calories 197.3 calories, Carbohydrate 39 g, Fat 4.3 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 3.2 g, Sodium 265.4 mg, Sugar 24.2 g
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Azan Ch
[email protected]This palitaw recipe is a keeper! The rice cakes were perfectly chewy and the coconut filling was creamy and sweet. I will definitely be making this again.
Madeline Lavigne
[email protected]Palitaw is a delicious and easy-to-make dessert. I love the chewy texture of the rice cakes and the sweetness of the coconut filling. I will definitely be making this again.
Princess Jemah
[email protected]I love this palitaw recipe. The rice cakes are so soft and chewy and the coconut filling is the perfect amount of sweetness. I will definitely be making this again.
ThatkidMar
[email protected]This palitaw recipe is easy to follow and the results are delicious. The rice cakes were perfectly chewy and the coconut filling was creamy and sweet. I will definitely be making this again.
Junaid afzal junaid afzal
[email protected]Palitaw is a new favorite in our house. The rice cakes are so soft and chewy and the coconut filling is delicious. I will definitely be making this again.
Devon Sternhagen
[email protected]I'm so glad I tried this palitaw recipe. The rice cakes were soft and chewy and the coconut filling was the perfect amount of sweetness. I will definitely be making this again.
Moeya Moeya
[email protected]This palitaw recipe is a winner! The rice cakes were perfectly chewy and the coconut filling was creamy and sweet. I will definitely be making this again.
Francisco Okafor
[email protected]Palitaw is a delicious and easy-to-make dessert. I love the chewy texture of the rice cakes and the sweetness of the coconut filling. I will definitely be making this again and again.
Sajal Halder
[email protected]I made palitaw for the first time last night and it was a success! The rice cakes were chewy and the coconut filling was delicious. I will definitely be making this again.
Jitender Gill
[email protected]I'm so glad I found this recipe. Palitaw is a new favorite in our house. The rice cakes are so soft and chewy and the coconut filling is the perfect amount of sweetness. I will definitely be making this again.
Debbie Parsons
[email protected]Palitaw is one of my favorite Filipino desserts. I love the chewy texture of the rice cakes and the sweetness of the coconut filling. This recipe is easy to follow and the results are always delicious.
John Tez
[email protected]This recipe is a keeper! The palitaw turned out so delicious. I love the combination of textures and flavors. I will definitely be making this again and again.
Opendi Michael
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. I will definitely be making this again.
Chris Kelly
[email protected]I've made palitaw a few times now and it's always a crowd-pleaser. The rice cakes are so soft and chewy and the coconut filling is the perfect amount of sweetness. I highly recommend this recipe!
Nokulunga Matimba
[email protected]The palitaw came out perfect! The rice cakes were chewy and the coconut filling was sweet and creamy. I will definitely be making this again.
Isabel Saldana
[email protected]I made palitaw for my family last night and it was a hit! Everyone loved the soft and chewy texture of the rice cakes and the creamy coconut filling. I will definitely be making this again soon.
Gurmeet Keswani
[email protected]Palitaw is a delicious and easy-to-make Filipino dessert. I love the chewy texture of the rice cakes and the sweetness of the coconut filling. I will definitely be making this again!