PAN-FRIED POTATOES WITH TURMERIC (FOR 1 DOUBLE FOR 2)
Make and share this Pan-Fried Potatoes With Turmeric (For 1 Double for 2) recipe from Food.com.
Provided by Derf2440
Categories Potato
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Wash potato and slice very thin.
- Place directly in a heated frypan with oil.
- Season with garlic (or garlic salt) and turmeric.
- Cook on medium heat for 10 minutes.
- Add sliced onion and cook for another 4 minutes.
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Saqlen Farooq
[email protected]Delicious!
Maryann Chiamaka
[email protected]These pan-fried potatoes with turmeric are a quick and easy side dish that's perfect for any occasion. They're crispy, flavorful, and the turmeric adds a nice pop of color. I've made them several times and they're always a hit.
Nevaeh Mandou
[email protected]I'm not usually a fan of turmeric but I decided to give this recipe a try. I'm so glad I did because these potatoes are delicious! They're crispy on the outside and tender on the inside and the turmeric adds a subtle flavor that I really enjoyed.
Thamil Vavaiya
[email protected]These potatoes are amazing! The turmeric gives them a beautiful golden color and the flavor is out of this world. I served them with roasted chicken and vegetables and they were the perfect side dish.
Jonezyx9x81
[email protected]I was looking for a new way to cook potatoes and I'm so glad I found this recipe. The potatoes are crispy and flavorful and the turmeric adds a nice touch. I'll definitely be making this again.
eniola olayemi
[email protected]These potatoes are so good! I've made them several times and they're always a hit. The turmeric gives them a really unique flavor and the crispy texture is perfect. I usually serve them with chicken or fish.
Joshua Jenkins
[email protected]I love the flavor of turmeric and these potatoes are a great way to enjoy it. They're simple to make and can be served as a side dish or a main course. I like to add a bit of chopped cilantro or parsley for garnish.
sio 685
[email protected]These pan-fried potatoes with turmeric are a great way to spice up your breakfast or brunch. They're easy to make and the turmeric adds a nice flavor twist. I served them with scrambled eggs and bacon and they were a hit!
Ronald Tucker
[email protected]Kamohelo Dlamini
[email protected]Just tried this recipe and it's a keeper! The potatoes are so flavorful and the turmeric gives them a nice kick. I added a bit of garlic and onion powder to taste. My family loved it and I will definitely be making it again.
Hamza Mian Hamza Mian
[email protected]These pan-fried potatoes with turmeric are a delightful dish! The turmeric adds a unique flavor and beautiful golden color. I followed the recipe exactly and the potatoes turned out crispy on the outside and tender on the inside. I served them as a s