PAN-ROASTED ASPARAGUS WITH THYME
Provided by Molly Stevens
Categories Side Sauté Vegetarian Quick & Easy Low Cal Asparagus Spring Thyme Potluck Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Melt butter with oil and thyme sprigs in heavy large skillet over medium-high heat. Add asparagus in single layer; using tongs, toss to coat. Sauté, turning often, until crisp-tender and beginning to brown in spots, about 8 minutes. Sprinkle with fleur de sel and pepper and serve.
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abc Sujon H24
[email protected]This recipe is a keeper! I've made it several times now and it's always perfect. Thanks for sharing!
Susan Harrison
[email protected]I'm not a big fan of thyme, so I used rosemary instead. It was still delicious!
Arham Razaq
[email protected]This was a great way to use up some leftover asparagus. I added a few extra ingredients, like garlic and lemon zest, to give it more flavor. Turned out great!
yasir subhani
[email protected]I thought this recipe was just ok. The asparagus was a bit bland for my taste. I would have liked more seasoning.
Sabir Durrani
[email protected]Meh. It was okay. Nothing special.
Ayesha Gujjar
[email protected]Not bad! The asparagus was roasted perfectly, but I found the thyme to be a bit overpowering. Next time, I'll use less of it.
Prashanna Bhatt
[email protected]This was a great recipe for beginners like me. The instructions were clear and easy to follow, and the dish turned out delicious. Will definitely be making this again.
Khristopher
[email protected]Easy peasy! Loved it!
Nadeem Bhatti
[email protected]I've tried many roasted asparagus recipes before, but this one takes the cake. The thyme really adds a unique flavor that elevates the dish. I'll be making this recipe again and again.
mariam amer
[email protected]Followed the recipe exactly and it turned out great! The roasted asparagus was crispy and flavorful. I will definitely be making this again.
Hellen Wambui
[email protected]5 stars! So simple yet so delicious. I used fresh asparagus from my garden and it was perfect. The thyme added a nice touch of flavor without being overpowering. A great side dish for any meal.
Yeasin Ali
[email protected]This pan-roasted asparagus with thyme was an absolute delight! The flavors were perfectly balanced, with the asparagus being tender and flavorful, and the thyme adding a subtle but noticeable layer of complexity. I served this as a side dish with gri