PAN-ROASTED BROCCOLI
Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated.
Provided by Roxygirl in Colorado
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir water, salt, and pepper together in small bowl, til salt dissolves.
- In a large skillet, heat oil over medium high then add the broccoli stems in an even layer.
- Don't stir for about two minutes until they get light browned.
- Add the florets and toss to combine and don't stir for another two minutes, until they just begin to brown.
- Add water spice mixture and cover pan with lid, cooking for two minutes.
- Uncover and cook until desired doneness.
- Note: I eyeballed my broccoli measurements and it worked fine. I did add a little water to mine.
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Laxmi Dangoriya
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind.
Brian Martin
[email protected]This recipe is a great way to use up leftover broccoli.
Isaiah Moss
[email protected]Roasted broccoli is a great way to get your daily dose of vegetables.
Jannatul Fardaos
[email protected]I would definitely recommend this recipe to anyone looking for a tasty and easy way to cook broccoli.
Prince Akumin
[email protected]This is a great recipe for a healthy and delicious side dish.
nisar ahmadzai
[email protected]I love that this recipe is so versatile. You can add different spices or herbs to change up the flavor.
Mamacat999
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the broccoli always turns out great.
Reinhold Shipulwa
[email protected]I'm always looking for new ways to cook broccoli, and this recipe is a great addition to my repertoire. The broccoli is roasted to perfection and has a wonderful flavor.
Shah Hasnain
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love roasted broccoli, and they always ask for seconds.
Jhane Alconaba
[email protected]Roasted broccoli is one of my favorite side dishes. This recipe is simple and easy to follow, and the results are always delicious.
jose Sanchez
[email protected]Overall, this is a solid recipe for roasted broccoli. It's easy to follow and the results are delicious. I would recommend it to anyone looking for a healthy and flavorful side dish.
Aaliyah Williams
[email protected]I found that the broccoli took longer to roast than the recipe stated. I had to add an extra 5 minutes to get it to the desired tenderness.
Full Bloom
[email protected]This recipe was a bit bland for my taste. I added some lemon juice and garlic powder to give it more flavor.
Justina David
[email protected]I've made this recipe several times and it always turns out great. The broccoli is always tender and flavorful. I love that it's a healthy and easy side dish.
ps Gusain
[email protected]This is a great recipe for a quick and healthy side dish. The broccoli was tender and flavorful. I will definitely be making this again.
Nirmol Roy ovi
[email protected]Loved this recipe! The broccoli was roasted to perfection and had a great flavor. I added a bit of garlic powder and paprika for extra flavor, and it was a hit with my family.
kyeyune joseph
[email protected]Easy and delicious! I followed the recipe exactly and the broccoli came out perfect. I served it as a side dish with grilled chicken and it was a hit. Will definitely be making this again.
Margaret Barbaree
[email protected]This roasted broccoli recipe is a game-changer! The broccoli turned out perfectly tender-crisp, with a beautiful charred flavor. I added a sprinkle of lemon zest and a drizzle of olive oil before serving, and it was divine. Definitely a new favorite