PAN-SAUTEED CHICKEN WITH VEGETABLES AND HERBS
Provided by Food Network
Time 1h20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the oven to 350 degrees F. Stir the black pepper, paprika and flour on a plate. Coat the chicken with the flour mixture.
- Heat the oil in a 12-inch oven-safe skillet over medium-high heat. Add the chicken and cook until it's well browned on all sides. Remove the chicken from the skillet.
- Add the onions and potatoes to the skillet and cook for 5 minutes. Add the carrots, stock, lemon juice and oregano and heat to a boil. Return the chicken to the skillet. Cover the skillet.
- Bake for 20 minutes. Uncover the skillet and bake for 15 minutes or until the chicken is cooked through and the vegetables are tender. Sprinkle with the thyme, if desired.
- Serving Suggestion: Serve with corn muffins and steamed broccoli flowerets. For dessert serve red grapes.
- To use 4 skinless boneless chicken breast halves instead of the bone-in chicken: Reduce the oil to 1 tablespoon. Proceed as directed above but do not cover the skillet. Bake, uncovered, for 25 minutes or until the chicken is cooked through. Sprinkle with the thyme, if desired.
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Sadi qarizada
[email protected]This is a great recipe for a quick and easy meal. The chicken and vegetables were cooked in no time and the herbs added a nice pop of flavor.
Brian Williams
[email protected]I'm not a big fan of chicken, but this dish was really good. The chicken was tender and juicy, and the vegetables were cooked perfectly. The herbs added a nice touch of flavor that really made the dish.
Mike D
[email protected]This is a delicious and healthy recipe that is perfect for a weeknight meal. The chicken is cooked to perfection and the vegetables are cooked perfectly.
ochieng Chrisphin
[email protected]I've tried this recipe several times and it always turns out great. The chicken is always tender and juicy, and the vegetables are cooked perfectly. The herbs add a nice touch of flavor that really makes the dish.
aref alsamiri
[email protected]This is a really easy recipe to follow and the results are amazing. The chicken is juicy and flavorful, and the vegetables are cooked perfectly. The herbs add a nice touch of flavor that really brings the dish together.
Rx One
[email protected]I made this dish for my friends and they all loved it! The chicken was so flavorful and the vegetables were cooked perfectly.
Gaurav Chhetri
[email protected]This is a great recipe for a healthy and delicious meal. The chicken was cooked perfectly and the vegetables were nice and crisp.
Sis Pennington
[email protected]I'm not a big fan of chicken, but this dish was really good. The chicken was tender and juicy, and the vegetables were cooked perfectly. The herbs added a nice touch of flavor.
Bruce Panting
[email protected]This recipe is a keeper! The chicken was flavorful and the vegetables were cooked to perfection. The herbs added a nice touch of flavor.
Adrian Dennis
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and juicy, and the vegetables are cooked perfectly. The herbs add a nice touch of flavor.
phyrouza ntsoma
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious.
Sakib Sardar
[email protected]I made this dish for my family and they loved it! The chicken was moist and flavorful, and the vegetables were cooked perfectly. The herbs added a nice touch of flavor that really brought the dish together.
Imran ali Nohrio
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables were cooked in no time and the herbs added a nice pop of flavor.
Nhlanhloh Mdamba
[email protected]The chicken and vegetables were cooked perfectly and the herbs added a nice touch of flavor. I especially liked the way the chicken browned in the pan.
Gamer Games
[email protected]This pan-sauteed chicken with vegetables and herbs was a delight to make and even more delightful to eat! The chicken was tender and juicy, while the vegetables were cooked to perfection. The herbs added a wonderful flavor that really brought the dis