PAN SEARED PORK CHOPS WITH CIDAR SAUCE
I found this recipe online a few months ago and have been looking for it ever since!!! Now that I have found it again, I have made a few changes that I think really help the sauce and I am sharing this wonderful recipe with you. Please enjoy.
Provided by Amber 505
Categories Pork
Time 20m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a frying pan on medium high heat and season both sides of the Pork Chops with salt and pepper.
- Put room temp pork chops in the pan and cook for 3 to 4 mins without moving them then turn them over and cook on the other side for 3 to 4 minutes again with out moving them. You are looking for a really nice sear on these!
- Remove the Pork Chops to a plate.
- Add 1 T. butter, shallots, and thyme sprigs to the pan and stir for about 2 minutes until the shallots have softened.
- Add the vinegar to the pan and reduce for 3 minutes.
- Add the stock and cidar and reduce to half.
- Remove the thyme and return the Pork Chops to the pan for 2 minutes to reheat them.
- Remove the Pork Chops again to the plate and add the remaining butter to the sauce then season with salt and pepper.
- Pour sauce over the chops and garnish with thyme.
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Prashansa Dangi
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are juicy and flavorful, and the cider sauce is the perfect complement. I highly recommend this recipe.
Kwadwo Appiah
[email protected]This recipe is a great way to use up leftover pork chops. The chops were cooked perfectly and the cider sauce was delicious. I served this dish with mashed potatoes and green beans, and it was a hit with my family.
Adwoa Ampofo
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pork chops were juicy and flavorful, and the cider sauce was the perfect balance of sweet and tart. I will definitely be making this again.
Tshepi 420
[email protected]This recipe was easy to follow and the pork chops turned out great. The cider sauce was a little too sweet for my taste, but that's just a personal preference. Overall, I would definitely recommend this recipe.
Sharon Putnam
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The pork chops were cooked perfectly and the cider sauce was delicious. I will definitely be making this again.
Pablo Perez
[email protected]This recipe is easy to follow and the results are delicious. The pork chops were cooked perfectly and the cider sauce was a great addition. I will definitely be making this again.
mahid talukdar
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are juicy and flavorful, and the cider sauce is the perfect complement. I highly recommend this recipe.
Partho dey
[email protected]This recipe is a great way to use up leftover pork chops. The chops were cooked perfectly and the cider sauce was delicious. I served this dish with mashed potatoes and green beans, and it was a hit with my family.
Simanto Karmokar
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pork chops were juicy and flavorful, and the cider sauce was the perfect balance of sweet and tart. I will definitely be making this again.
Bokamoso Sereisho
[email protected]This recipe was easy to follow and the pork chops turned out great. The cider sauce was a little too sweet for my taste, but that's just a personal preference. Overall, I would definitely recommend this recipe.
Luis Zuniga
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The pork chops were cooked perfectly and the cider sauce was delicious. I will definitely be making this again.
Shayed Amran
[email protected]This recipe is easy to follow and the results are delicious. The pork chops were cooked perfectly and the cider sauce was a great addition. I will definitely be making this again.
makau 4real
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are juicy and flavorful, and the cider sauce is the perfect complement. I highly recommend this recipe.
DHAN MALLA
[email protected]This is one of my favorite pork chop recipes. The chops are always cooked perfectly, and the cider sauce is so flavorful. I like to serve this dish with mashed potatoes and green beans.
mergi ye
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were cooked perfectly, and the cider sauce was amazing. I'll definitely be making this again.
md meraz
[email protected]I made this recipe for a dinner party last week, and everyone raved about it. The pork chops were so tender and juicy, and the cider sauce was the perfect balance of sweet and tart.
Crazy Trucker101
[email protected]This recipe is a great way to use up leftover pork chops. I usually make a double batch of the chops and freeze the leftovers for later.
Hawa Rajab
[email protected]I love that this recipe is so easy to make. I can have dinner on the table in under 30 minutes, which is perfect for busy weeknights.
Neil Pearson
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The pork chops are always cooked perfectly, and the cider sauce is delicious.
Kaka Winner
[email protected]This pork chop recipe is a keeper! The chops were juicy and flavorful, and the cider sauce was the perfect complement. I will definitely be making this again.