PAN-SEARED STEAK AND ONIONS
Usually cooked over an open fire in an iron skillet; this stove-top seared steak with bourbon-flavored onions is excellent eaten with sourdough bread. Sourdough, developed during the gold rush years, was made with a yeast started of flour mixed with water until it fermented and soured.
Provided by Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large skillet, melt 2 tablespoons of the butter with 1 tablespoon of the olive oil over medium heat. Add the onions and cook, stirring occasionally, until golden, about 15 minutes. Transfer the onions to a bowl and set aside.
- Generously season both sides of the steak with salt and pepper. Add the remaining 1 tablespoon of the oil to the skillet and fry the steak over medium heat, turning once, until browned, about 6 minutes per side for medium. Transfer the steak to a serving platter and cover to keep warm.
- Add the bourbon to the skillet and, over medium heat, scrape up any bits that cling to the pan. Allow the liquor to simmer until reduced by half, about 1 minute. Add the onions and the remaining 2 tablespoons of butter and stir until the butter is melted. Reduce the heat and gently simmer until the onions are heated through, about 2 minutes. Season, to taste, with salt and pepper and stir in any juices that have run off from the steak.
- To serve, cut the steak into 1/4-inch-thick slices and top with the onions.
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[email protected]I love this recipe! The steak is always cooked to perfection and the onions are caramelized to perfection. I've made this recipe several times and it's always a hit.
Noor sheikh Sheikh
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak was cooked in no time, and the onions added a delicious flavor.
Abrilo King
[email protected]I made this recipe for my family and they loved it! The steak was so tender and juicy, and the onions were the perfect accompaniment.
ZION. DANI
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the onions were caramelized to perfection. I will definitely be making this again.
Sarita Chaudhary
[email protected]I love this recipe! The steak is always cooked to perfection and the onions are caramelized to perfection. I've made this recipe several times and it's always a hit.
Gayle Workman
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak was cooked in no time, and the onions added a delicious flavor.
Wahab Qureshi
[email protected]I made this recipe for my family and they loved it! The steak was so tender and juicy, and the onions were the perfect accompaniment.
Shakibul Shakil
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the onions were caramelized to perfection. I will definitely be making this again.
Muhammed Amdadul
[email protected]I love this recipe! The steak is always cooked to perfection and the onions are caramelized to perfection. I've made this recipe several times and it's always a hit.
kemmy lilian
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak was cooked in no time, and the onions added a delicious flavor.
Kitzabu Wolf
[email protected]I made this recipe for my family and they loved it! The steak was so tender and juicy, and the onions were the perfect accompaniment.
Aakash Ranabhat
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the onions were caramelized to perfection. I will definitely be making this again.
Shane Norrish
[email protected]I love this recipe! The steak is always cooked to perfection and the onions are caramelized to perfection. I've made this recipe several times and it's always a hit.
Joanie Kunz
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak was cooked in no time, and the onions added a delicious flavor.
Kelly Willman
[email protected]I made this recipe for my family and they loved it! The steak was so tender and juicy, and the onions were the perfect accompaniment.
Illumii
[email protected]This recipe was absolutely delicious! The steak was cooked to perfection and the onions were caramelized to perfection. I will definitely be making this again.