PANEER TIKKA MASALA

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Paneer tikka masala. It goes well with naan or basmati rice.

Provided by BeeSkillz

Categories     World Cuisine Recipes     Asian     Indian

Time 55m

Yield 6

Number Of Ingredients 15

ΒΌ cup butter
1 pound paneer, cut into 1/2-inch cubes
2 onions, finely chopped
1 green bell pepper, chopped
2 jalapeno peppers, chopped
1 tablespoon ground cashews
1 teaspoon garlic paste
1 teaspoon ginger paste
1 teaspoon cayenne pepper
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon garam masala
1 (16 ounce) can tomato sauce
1 pint half-and-half
1 teaspoon salt, or to taste

Steps:

  • Melt butter in a skillet over medium heat; cook and stir paneer until golden, about 5 minutes. Add onions, green bell pepper, jalapeno peppers, cashews, garlic paste, ginger paste, cayenne pepper, cumin, coriander, and garam masala to paneer; cook and stir until fragrant and evenly coated, about 1 minute.
  • Mix tomato sauce, half-and-half, and salt into paneer mixture; simmer until thickened, about 30 minutes.

Nutrition Facts : Calories 322.5 calories, Carbohydrate 16.5 g, Cholesterol 66.2 mg, Fat 23 g, Fiber 2.7 g, Protein 14.4 g, SaturatedFat 13.9 g, Sodium 1224.8 mg, Sugar 5.7 g

Zain Suleman
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This is a great recipe for beginners. It's easy to follow and the results are delicious.


pharoh degree
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This recipe is a keeper! I've already made it twice and it's always a hit.


Jojo Stifle
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I'm so glad I found this recipe. It's the perfect way to make paneer tikka masala at home.


Lutter Squad
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This is the best paneer tikka masala I've ever had. I will definitely be making this again and again.


Melusi Nsindane
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This is a great recipe for a special occasion. I made it for my husband's birthday and he loved it.


Selma Baze
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I've made this recipe several times and it's always a hit. My family loves it.


M Ayan
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This recipe is a great way to use up leftover paneer. I had some leftover from another recipe and this was the perfect way to use it up.


M Hasnain
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I'm not a fan of spicy food, but this recipe was perfect for me. The tikka masala sauce had just the right amount of heat.


Shayan Shorts Editz (Shayaneditz)
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


Kaiolohia Luka
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I made this for my vegetarian friend and she loved it. She said it was the best paneer tikka masala she's ever had.


asanda baleka
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This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and authentic paneer tikka masala.


Angela Kuehner
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I followed the recipe exactly and it turned out perfectly. I'm so glad I found this recipe!


uwimana deborah
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This is the best paneer tikka masala I've ever had. The flavors are incredible.


Khethiwe Ndlovu
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I'm not a big fan of paneer, but this recipe changed my mind. The tikka masala sauce was so delicious.


Meghwal Daim
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I made this for a party and it was a huge success. Everyone loved it!


Kiruuta Ali Badru
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This recipe is a keeper! The paneer tikka masala turned out perfect.


BD Muhammad
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The paneer was so tender and the sauce was creamy and flavorful. I will definitely be making this again!


Kyle Sean
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I've tried many paneer tikka masala recipes, but this one is definitely the best. It's easy to follow and the results are amazing!


Zay Said
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This paneer tikka masala was a hit with my family! The flavors were rich and complex, and the paneer was cooked perfectly.


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