PANKO-COATED CHICKEN SCHNITZEL

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PANKO-COATED CHICKEN SCHNITZEL image

Categories     Chicken     Fry     Kid-Friendly     Quick & Easy     Dinner     Winter

Yield 4 People

Number Of Ingredients 10

1 cup flour
3 eggs, beaten
2 cups panko
4 skinless, boneless chicken breast halves (about 6 ounces each), butterflied and pounded 1/4-inch-thick
Salt and freshly ground pepper
1/4 cup canola oil
6 tablespoons butter
2 teaspoons capers
2 tablespoons lemon juice
1 tablespoon chopped parsley

Steps:

  • 1. Set the flour, eggs and panko in three separate shallow bowls. Season the chicken cutlets with salt and pepper. Dredge the chicken in the flour, shaking off any excess, then dip in the eggs and coat thoroughly with the panko, pressing lightly to adhere. 2. In each of 2 large skillets, heat 1/4 cup of canola oil. Add the chicken and cook over moderately high heat, turning once, until golden and crispy, about 3 minutes. Transfer the chicken to a paper towel-lined baking sheet and sprinkle with salt. 3.Meanwhile, in a small saucepan, melt the butter and cook over moderately high heat until browned and nutty, about 4 minutes. Stir in the capers, lemon juice and parsley; spoon over the chicken and serve.

tchassanti taofik
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This recipe is easy to follow and the results are delicious. The chicken is crispy on the outside and tender on the inside. I highly recommend this recipe.


Hicham Boyka 9
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I was looking for a new chicken schnitzel recipe and this one did not disappoint. The chicken was crispy and tender and the panko breadcrumbs added a nice flavor. I will definitely be making this again.


Lionel Sullivan
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This recipe is a keeper! The chicken was delicious and the panko breading was perfect. I will definitely be making this again.


Md riduan Khan
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I made this dish for my family and they all loved it. The chicken was crispy and flavorful and the panko breadcrumbs added a nice crunch. I will definitely be making this dish again.


Jayden Alanis
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This recipe is easy to follow and the results are delicious. The chicken is crispy on the outside and tender on the inside. I highly recommend this recipe.


Buleka Brian
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I was looking for a new chicken schnitzel recipe and this one did not disappoint. The chicken was crispy and tender and the panko breadcrumbs added a nice flavor. I will definitely be making this again.


Asya Cinpir
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This recipe is a keeper! The chicken was delicious and the panko breading was perfect. I will definitely be making this again.


Will Adams
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I made this dish for my family and they all loved it. The chicken was crispy and flavorful and the panko breadcrumbs added a nice crunch. I will definitely be making this dish again.


Irfan Asim
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This recipe is easy to follow and the results are delicious. The chicken is crispy on the outside and tender on the inside. I highly recommend this recipe.


MUHAMMAD AHMAD AHMAD NAZIR
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I was looking for a new chicken schnitzel recipe and this one did not disappoint. The chicken was crispy and tender and the panko breadcrumbs added a nice flavor. I will definitely be making this again.


Rathell Meadows
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This recipe is a keeper! The chicken was delicious and the panko breading was perfect. I will definitely be making this again.


Xenre Lavague
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I made this dish for my friends and they all loved it. The chicken was crispy and flavorful and the panko breadcrumbs added a nice crunch. I will definitely be making this dish again.


Zweli Zoko
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This recipe is easy to follow and the results are amazing. The chicken is crispy on the outside and tender on the inside. I highly recommend this recipe.


Farhan Sandhu
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I followed the recipe exactly and the chicken turned out perfectly. It was crispy, juicy, and flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.


MALICK JOBY
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This panko-coated chicken schnitzel was a hit with my family! The chicken was crispy on the outside and tender and juicy on the inside. The panko breadcrumbs added a nice crunch and flavor. I will definitely be making this dish again.