I found this is a stack of old handwritten recipes. I probably copied it from the Houston Chronicle?? I have not made this at home yet, so serving size and prep time are a guess. Also, I personally would drain some of the bacon fat and add the salt to taste, but I am listing it how it was originally written. Please note these beans should soak for 8 hours, so plan ahead.
Provided by Tamaretta
Categories Beans
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Soak beans in 2 qts water for 8 hours Drain and set aside.
- In a heavy pot, cook bacon until done. Remove bacon and set aside, leaving bacon fat in pot. Add garlic, 2 Tbls. cilantro and onion to hot bacon fat. Cook until onion is transparent.
- Add beans, bacon, cumin and onion powder. Stir in salt and remaining 1 qt water.
- Turn heat to med-low and cook slowly until fork tender. Just before serving, stir in remaining cilantro and tomatoes.
Nutrition Facts : Calories 526.2, Fat 20.6, SaturatedFat 6.6, Cholesterol 28.9, Sodium 1700.8, Carbohydrate 61.2, Fiber 14.5, Sugar 4, Protein 24.6
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Afrin Mst
[email protected]This soup is so easy to make and it's so delicious! I love that I can use canned beans, which makes it a really quick and easy meal. I also like that it's a vegetarian soup, so it's a good option for people who don't eat meat.
Elijah Blue
[email protected]This soup is delicious! I love the smoky flavor from the chipotle peppers. I also like that it's not too spicy. It's the perfect soup for a cold winter day.
mazher mirza
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up. I will definitely be making this soup again.
Kanakaore Ngametua
[email protected]This soup is so easy to make and it's so delicious! I love the combination of flavors. The pinto beans, tomatoes, and spices all come together perfectly. I will definitely be making this soup again and again.
Rafiullah Rind
[email protected]I've made this soup several times and it's always a hit. I love the smoky flavor from the chipotle peppers. I also like to add a bit of corn and avocado to my bowl. Yum!
Ryan Ndhlovu
[email protected]This soup is so easy to make and it's so delicious! I love that I can use canned beans, which makes it a really quick and easy meal. I also like that it's a vegetarian soup, so it's a good option for people who don't eat meat.
Radical Cent
[email protected]This soup is delicious! I love the smoky flavor from the chipotle peppers. I also like that it's not too spicy. It's the perfect soup for a cold winter day.
Ali Raza Ali
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up. I will definitely be making this soup again.
Pesqz
[email protected]This soup is so easy to make and it's so delicious! I love the combination of flavors. The pinto beans, tomatoes, and spices all come together perfectly. I will definitely be making this soup again and again.
chum. chum
[email protected]I've made this soup several times and it's always a hit. I love the smoky flavor from the chipotle peppers. I also like to add a bit of corn and avocado to my bowl. Yum!
Adeniji Gabriel
[email protected]This soup was a disappointment. The flavors were bland and the soup was too thin. I followed the recipe exactly, so I'm not sure what went wrong.
Ethan Gunn
[email protected]This soup is delicious and so easy to make. I love that I can use canned beans, which makes it a really quick and easy meal. I also like that it's a vegetarian soup, so it's a good option for people who don't eat meat.
Arslan Khan bloch
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I especially liked that it's not too spicy. It's the perfect soup for a cold winter day.
Nathan Anderson
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of flavors. The pinto beans, tomatoes, and spices all come together perfectly. I will definitely be making this soup again.
lakeisha reel
[email protected]OMG! This soup is amazing! I followed the recipe exactly and it turned out perfect. The flavors are so rich and delicious. I especially love the smoky flavor from the chipotle peppers. This soup is definitely a keeper!