There's something about chicken with paprika that is soooo good! Cooking this dish covered makes a nice mushroom sauce that can be spooned over the chicken for serving.
Provided by MARLANA ADAMEK
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Pound chicken breasts to 1/2 inch thickness. Sprinkle both sides of each chicken breast liberally with paprika, salt, pepper, and garlic powder.
- In a large skillet, melt the butter over medium heat. Arrange chicken breasts in the pan, cover, and cook for 10 minutes. Turn chicken breasts over, and layer the thinly sliced onions and mushrooms on top of the chicken. Cover, and cook for 10 minutes.
- Remove lid, and mix onions and mushrooms into the butter sauce. Reduce heat to low, and cook uncovered for 5 minutes.
Nutrition Facts : Calories 259.5 calories, Carbohydrate 6.8 g, Cholesterol 91.3 mg, Fat 14.4 g, Fiber 1.8 g, Protein 27 g, SaturatedFat 8 g, Sodium 138.5 mg, Sugar 3.2 g
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Martin Mabona
[email protected]I would definitely recommend this recipe to anyone who loves paprika chicken. It's a delicious and easy-to-make dish that's perfect for any occasion.
Bani Jutt
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Mir Bhutto
[email protected]I'm always looking for new chicken recipes, and this one definitely didn't disappoint. It's now one of my go-to meals.
Marwa Ibrahim
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still very flavorful.
Mudassir Mashori
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
ASHRAF RAFI
[email protected]This recipe is a great starting point, but it's definitely customizable. I added some chopped spinach and sun-dried tomatoes, and it was delicious.
Ghazikhanzadran Ghazikhanzadran
[email protected]I followed the recipe exactly and the chicken came out dry. I think I should have cooked it for a shorter amount of time.
MhlopheGranites Mhlophe
[email protected]This recipe was a bit bland for my taste. I added some extra paprika and garlic powder, and it was much better.
Danielle Naa Anyemah D. Tetteh
[email protected]The sauce in this dish was amazing! I served it over rice and it was the perfect comfort food.
Meagan M Cardenas
[email protected]I love that this recipe is a one-pot meal. It's so easy to clean up afterwards.
Mdjobed Islam
[email protected]This dish was easy to make and didn't require any special ingredients. I had everything I needed in my pantry.
FANTASY 3
[email protected]I'm not a huge fan of paprika, but I decided to give this recipe a try and I'm glad I did. The paprika flavor was not overpowering at all, and it actually complemented the chicken and mushrooms very well.
Ashim Tamang
[email protected]This paprika chicken with mushrooms recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I also loved the addition of mushrooms, which gave the dish an earthy flavor.