PAREVE CORN KUGEL
This slightly sweet side dish contains no dairy, and is a perfect accompaniment for all your main dishes! Cranberries add an unusual and delicious flavor.
Provided by SIGARILLO
Categories Side Dish Vegetables Corn
Time 1h10m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13 inch baking dish.
- In a medium bowl, mix together the white corn, cream corn and eggs until well blended. Combine the flour, salt and sugar; stir into the corn mixture. Mix in the creamer and oil, then fold in the cranberries. Pour into the greased pan, and spread evenly.
- Place the baking dish in a large pan with 1 inch of water. Bake for 1 hour in the preheated oven, until firm.
Nutrition Facts : Calories 142.8 calories, Carbohydrate 18.3 g, Cholesterol 55.8 mg, Fat 6.8 g, Fiber 0.9 g, Protein 3.4 g, SaturatedFat 1.4 g, Sodium 573.7 mg, Sugar 8.1 g
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Ross Bogantes
[email protected]I will definitely be making this corn kugel again.
Khadar updirahmaan
[email protected]This corn kugel is a delicious and easy-to-make side dish.
Naheem Khan
[email protected]This corn kugel is a great way to use up leftover corn.
Losalini Marama
[email protected]I love that this corn kugel can be made ahead of time. It makes it so easy for busy weeknights.
Hasanur Rahman
[email protected]This corn kugel is the perfect comfort food. It's warm, hearty, and filling.
emon emon1234
[email protected]I love the addition of sour cream to this corn kugel. It makes it so rich and creamy.
Maxine Greenhalgh
[email protected]This corn kugel is a great way to get kids to eat their vegetables.
Rana Adeel
[email protected]I've been making this corn kugel for years and it's always a hit. It's a family favorite.
Zsolt Oroszl√°ny
[email protected]This corn kugel is the perfect side dish for any holiday meal.
Emihle Mpayipheli
[email protected]I love that this corn kugel is pareve. It means I can serve it to everyone, regardless of their dietary restrictions.
Owopetu ayobami
[email protected]This is my go-to corn kugel recipe. It's always a hit with my family and friends.
Ayub Abdullahi
[email protected]I made this corn kugel for a potluck and it was gone in minutes. Everyone loved it!
Farhan Asraf
[email protected]This corn kugel is a great way to use up leftover corn. It's also a great make-ahead dish, so it's perfect for busy weeknights.
Aina David
[email protected]I was skeptical about making a corn kugel, but I'm so glad I tried this recipe. It's so delicious and it's the perfect side dish for any meal.
Sonu Mishra
[email protected]This corn kugel is so easy to make and it's always a hit. I love that it's pareve, so I can serve it to everyone.
Ram Kaiki
[email protected]I made this corn kugel for my husband's birthday dinner and he loved it. He said it was the best corn kugel he's ever had.
Sarkawt _hawlery
[email protected]This is the best corn kugel recipe I've ever tried. It's moist and flavorful, and it has the perfect amount of sweetness.
Abdullah Raheem
[email protected]I've made this corn kugel twice now and it's always a crowd-pleaser. It's so easy to make and it tastes amazing.
Dudu Mashile
[email protected]This corn kugel was a hit at my family's potluck! Everyone raved about how delicious and flavorful it was.